Offals — Fat supply quantity in Slovenia

Slovenia: Offals — Fat supply quantity was 513.72 t in 2023. ▼ Falling

Latest (2023)
513.72 t
Change on year
up 0.4%
World rank
128th
of 182 countries
All-time high
745.37 t
in 2010
All-time low
383.14 t
in 2018
Years of data
14
2010–2023

Offals — Fat supply quantity in Slovenia, 2010–2023

02004006008002010201620232010: 745.4 t2011: 654.4 t2012: 635.8 t2013: 558.7 t2014: 554 t2015: 569.8 t2016: 523 t2017: 438.9 t2018: 383.1 t2019: 386.4 t2020: 476.6 t2021: 552.5 t2022: 511.9 t2023: 513.7 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for offals — fat supply quantity in Slovenia is 513.72 t, measured in 2023.

The figure is up 0.4% on the previous year and down 8.0% over ten years.

Over the whole period, offals — fat supply quantity in Slovenia peaked at 745.37 t in 2010 and was at its lowest, 383.14 t, in 2018.

Slovenia ranks 128th of 182 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 544.94 t 383.14 t 745.37 t 10
2020s 513.69 t 476.6 t 552.53 t 4

Countries ranked near Slovenia

  1. 125 Rwanda 604.49 t compare
  2. 126 Sierra Leone 593.31 t compare
  3. 127 North Macedonia 551.59 t compare
  4. 129 Madagascar 488.61 t compare
  5. 130 Bosnia and Herzegovina 472.86 t compare
  6. 131 El Salvador 447.81 t compare

See the full ranking of 213 places →

More agriculture & rural data for Slovenia

All data for Slovenia →

Frequently asked questions

What is offals — fat supply quantity in Slovenia?
Offals — fat supply quantity in Slovenia was 513.72 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest offals — fat supply quantity recorded in Slovenia?
The highest recorded value was 745.37 t in 2010.
What is the lowest offals — fat supply quantity recorded in Slovenia?
The lowest recorded value was 383.14 t in 2018.
How does Slovenia rank for offals — fat supply quantity?
Slovenia ranks 128th out of 182 countries with data for 2023.
Is offals — fat supply quantity rising or falling in Slovenia?
Over the last ten years it is down 8.0%. The long-run trend across the full record is falling.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Offals — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Offals — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.