Offals — Fat supply quantity in Malta

Malta: Offals — Fat supply quantity was 55.16 t in 2023. ▼ Falling

Latest (2023)
55.16 t
Change on year
up 7.7%
World rank
159th
of 182 countries
All-time high
78.72 t
in 2010
All-time low
43.31 t
in 2019
Years of data
14
2010–2023

Offals — Fat supply quantity in Malta, 2010–2023

0204060802010201620232010: 78.7 t2011: 73.4 t2012: 60.9 t2013: 62.9 t2014: 55.1 t2015: 50 t2016: 50.5 t2017: 44.2 t2018: 44 t2019: 43.3 t2020: 51.1 t2021: 54.3 t2022: 51.2 t2023: 55.2 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for offals — fat supply quantity in Malta is 55.16 t, measured in 2023.

That represents a change of up 7.7% on the previous year and down 12.4% over ten years.

Over the whole period, offals — fat supply quantity in Malta peaked at 78.72 t in 2010 and was at its lowest, 43.31 t, in 2019.

Malta ranks 159th of 182 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 56.3 t 43.31 t 78.72 t 10
2020s 52.96 t 51.11 t 55.16 t 4

Countries ranked near Malta

  1. 156 French Polynesia 88.22 t compare
  2. 157 Bahamas 83.74 t compare
  3. 158 Saint Lucia 64.84 t compare
  4. 160 Guyana 54.95 t compare
  5. 161 New Caledonia 54.26 t compare
  6. 162 Comoros 45.43 t compare

See the full ranking of 213 places →

More agriculture & rural data for Malta

All data for Malta →

Frequently asked questions

What is offals — fat supply quantity in Malta?
Offals — fat supply quantity in Malta was 55.16 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest offals — fat supply quantity recorded in Malta?
The highest recorded value was 78.72 t in 2010.
What is the lowest offals — fat supply quantity recorded in Malta?
The lowest recorded value was 43.31 t in 2019.
How does Malta rank for offals — fat supply quantity?
Malta ranks 159th out of 182 countries with data for 2023.
Is offals — fat supply quantity rising or falling in Malta?
Over the last ten years it is down 12.4%. The long-run trend across the full record is falling.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Offals — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Offals — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.