Offals, Edible — Losses in Trinidad and Tobago

Trinidad and Tobago: Offals, Edible — Losses was 0 1000 t in 2023. ▬ Flat

Latest (2023)
0 1000 t
World rank
108th
of 162 countries
All-time high
0 1000 t
in 2010
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Offals, Edible — Losses in Trinidad and Tobago, 2010–2023

00.20.40.60.812010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: 0 1000 t2020: 0 1000 t2021: 0 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for offals, edible — losses in Trinidad and Tobago is 0 1000 t, measured in 2023. That is the highest value across all 14 years on record.

Over the whole period, offals, edible — losses in Trinidad and Tobago peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.

Trinidad and Tobago ranks 108th of 162 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 1000 t 0 1000 t 0 1000 t 10
2020s 0 1000 t 0 1000 t 0 1000 t 4

Countries ranked near Trinidad and Tobago

  1. 108 Tuvalu 0 1000 t compare
  2. 108 Tonga 0 1000 t compare
  3. 108 Marshall Islands, Republic of the 0 1000 t compare
  4. 108 Bhutan 0 1000 t compare
  5. 108 Qatar 0 1000 t compare
  6. 108 Bahrain, Kingdom of 0 1000 t compare
  7. 108 Lesotho, Kingdom of 0 1000 t compare
  8. 108 Kiribati 0 1000 t compare
  9. 108 Guinea-Bissau 0 1000 t compare
  10. 108 Comoros, Union of the 0 1000 t compare
  11. 108 Djibouti 0 1000 t compare
  12. 108 São Tomé and Príncipe, Democratic Republic of 0 1000 t compare
  13. 108 Liberia 0 1000 t compare
  14. 108 China, Macao SAR 0 1000 t compare
  15. 108 St. Kitts and Nevis 0 1000 t compare
  16. 108 Gambia, The 0 1000 t compare
  17. 108 Solomon Islands 0 1000 t compare
  18. 108 Sierra Leone 0 1000 t compare
  19. 108 Kuwait 0 1000 t compare
  20. 108 Suriname 0 1000 t compare
  21. 108 Vanuatu 0 1000 t compare
  22. 108 Montenegro 0 1000 t compare
  23. 108 St. Vincent and the Grenadines 0 1000 t compare
  24. 108 Gabon 0 1000 t compare
  25. 108 Iceland 0 1000 t compare
  26. 108 Eswatini, Kingdom of 0 1000 t compare
  27. 108 Samoa 0 1000 t compare
  28. 108 Guyana 0 1000 t compare
  29. 108 Seychelles 0 1000 t compare
  30. 108 French Polynesia 0 1000 t compare
  31. 108 Estonia 0 1000 t compare
  32. 108 Bosnia and Herzegovina 0 1000 t compare
  33. 108 North Macedonia, Republic of 0 1000 t compare
  34. 108 Grenada 0 1000 t compare
  35. 108 Congo, Republic of 0 1000 t compare
  36. 108 Bahamas, The 0 1000 t compare
  37. 108 New Caledonia 0 1000 t compare
  38. 108 St. Lucia 0 1000 t compare
  39. 108 Luxembourg 0 1000 t compare
  40. 108 Slovak Republic 0 1000 t compare
  41. 108 Latvia 0 1000 t compare
  42. 108 Antigua and Barbuda 0 1000 t compare
  43. 108 Serbia, Republic of 0 1000 t compare
  44. 108 Barbados 0 1000 t compare
  45. 108 El Salvador 0 1000 t compare
  46. 108 Belize 0 1000 t compare
  47. 108 Mauritius 0 1000 t compare
  48. 108 Lebanon 0 1000 t compare
  49. 108 Jamaica 0 1000 t compare
  50. 108 China, Hong Kong SAR 0 1000 t compare
  51. 108 Malta 0 1000 t compare
  52. 108 Fiji, Republic of 0 1000 t compare
  53. 108 Cyprus 0 1000 t compare
  54. 108 Sri Lanka 0 1000 t compare

See the full ranking of 211 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is offals, edible — losses in Trinidad and Tobago?
Offals, edible — losses in Trinidad and Tobago was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest offals, edible — losses recorded in Trinidad and Tobago?
The highest recorded value was 0 1000 t in 2010.
What is the lowest offals, edible — losses recorded in Trinidad and Tobago?
The lowest recorded value was 0 1000 t in 2010.
How does Trinidad and Tobago rank for offals, edible — losses?
Trinidad and Tobago ranks 108th out of 162 countries with data for 2023.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Offals, Edible — Losses. Statizoid updates them automatically from the source API.

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Offals, Edible — Losses in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/offals-edible-losses/trinidad-and-tobago/

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About this data

Indicator
Offals, Edible — Losses
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,804 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.