Oats — Losses in World

World: Oats — Losses was 812 1000 t in 2023. ▲ Rising

Latest (2023)
812 1000 t
Change on year
down 21.5%
Rank
1st
of 28 groups
All-time high
1,035 1000 t
in 2022
All-time low
745 1000 t
in 2010
Years of data
14
2010–2023

Oats — Losses in World, 2010–2023

02505007501.0k2010201620232010: 745 1000 t2011: 874 1000 t2012: 764 1000 t2013: 871 1000 t2014: 884 1000 t2015: 910 1000 t2016: 907 1000 t2017: 994 1000 t2018: 883 1000 t2019: 918 1000 t2020: 1.0k 1000 t2021: 879 1000 t2022: 1.0k 1000 t2023: 812 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for oats — losses in World is 812 1000 t, measured in 2023.

Compared with earlier readings it is down 21.5% on the previous year and down 6.8% over ten years.

Over the whole period, oats — losses in World peaked at 1,035 1000 t in 2022 and was at its lowest, 745 1000 t, in 2010.

That places World 1st out of 28 groups with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 875 1000 t 745 1000 t 994 1000 t 10
2020s 935.25 1000 t 812 1000 t 1,035 1000 t 4

Countries ranked near World

  1. 1 Canada 159 1000 t compare
  2. 2 Poland 151 1000 t compare
  3. 3 Finland 61 1000 t compare
  4. 4 China, mainland 59 1000 t compare
  5. 4 China 59 1000 t compare

See the full ranking of 109 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is oats — losses in World?
Oats — losses in World was 812 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — losses recorded in World?
The highest recorded value was 1,035 1000 t in 2022.
What is the lowest oats — losses recorded in World?
The lowest recorded value was 745 1000 t in 2010.
How does World rank for oats — losses?
World ranks 1st out of 28 groups with data for 2023.
Is oats — losses rising or falling in World?
Over the last ten years it is down 6.8%. The long-run trend across the full record is rising.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Losses. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oats — Losses
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
109 places, 1,454 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.