Oats — Domestic supply quantity in Brazil

Brazil: Oats — Domestic supply quantity was 881 1000 t in 2023. ▲ Rising

Latest (2023)
881 1000 t
Change on year
down 31.7%
World rank
6th
of 181 countries
All-time high
1,289 1000 t
in 2022
All-time low
376 1000 t
in 2011
Years of data
14
2010–2023

Oats — Domestic supply quantity in Brazil, 2010–2023

4006008001.0k1.2k2010201620232010: 404 1000 t2011: 376 1000 t2012: 442 1000 t2013: 530 1000 t2014: 426 1000 t2015: 497 1000 t2016: 876 1000 t2017: 625 1000 t2018: 896 1000 t2019: 927 1000 t2020: 887 1000 t2021: 1.1k 1000 t2022: 1.3k 1000 t2023: 881 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Brazil recorded 881 1000 t for oats — domestic supply quantity in 2023.

The figure is down 31.7% on the previous year and up 66.2% over ten years.

Over the whole period, oats — domestic supply quantity in Brazil peaked at 1,289 1000 t in 2022 and was at its lowest, 376 1000 t, in 2011.

Brazil ranks 6th of 181 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 599.9 1000 t 376 1000 t 927 1000 t 10
2020s 1,037 1000 t 881 1000 t 1,289 1000 t 4

Countries ranked near Brazil

  1. 3 Poland 1,391 1000 t compare
  2. 4 China 1,149 1000 t compare
  3. 5 China, mainland 1,095 1000 t compare
  4. 7 Germany 839 1000 t compare
  5. 8 Spain 710 1000 t compare
  6. 9 United Kingdom of Great Britain and Northern Ireland 688 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is oats — domestic supply quantity in Brazil?
Oats — domestic supply quantity in Brazil was 881 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — domestic supply quantity recorded in Brazil?
The highest recorded value was 1,289 1000 t in 2022.
What is the lowest oats — domestic supply quantity recorded in Brazil?
The lowest recorded value was 376 1000 t in 2011.
How does Brazil rank for oats — domestic supply quantity?
Brazil ranks 6th out of 181 countries with data for 2023.
Is oats — domestic supply quantity rising or falling in Brazil?
Over the last ten years it is up 66.2%. The long-run trend across the full record is rising.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Domestic supply quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Oats — Domestic supply quantity in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/oats-domestic-supply-quantity/brazil/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/oats-domestic-supply-quantity/brazil/">Oats — Domestic supply quantity in Brazil</a> — Statizoid

About this data

Indicator
Oats — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,877 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.