Oats — Domestic supply quantity in Armenia

Armenia: Oats — Domestic supply quantity was 13 1000 t in 2023. ▲ Rising

Latest (2023)
13 1000 t
Change on year
down 18.8%
World rank
69th
of 181 countries
All-time high
16 1000 t
in 2022
All-time low
4 1000 t
in 2010
Years of data
14
2010–2023

Oats — Domestic supply quantity in Armenia, 2010–2023

57.51012.5152010201620232010: 4 1000 t2011: 5 1000 t2012: 5 1000 t2013: 6 1000 t2014: 9 1000 t2015: 10 1000 t2016: 10 1000 t2017: 8 1000 t2018: 7 1000 t2019: 6 1000 t2020: 9 1000 t2021: 6 1000 t2022: 16 1000 t2023: 13 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for oats — domestic supply quantity in Armenia is 13 1000 t, measured in 2023.

That represents a change of down 18.8% on the previous year and up 116.7% over ten years.

Over the whole period, oats — domestic supply quantity in Armenia peaked at 16 1000 t in 2022 and was at its lowest, 4 1000 t, in 2010.

That places Armenia 69th out of 181 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 7 1000 t 4 1000 t 10 1000 t 10
2020s 11 1000 t 6 1000 t 16 1000 t 4

Countries ranked near Armenia

  1. 66 Israel 15 1000 t compare
  2. 67 Ghana 14 1000 t compare
  3. 67 Azerbaijan 14 1000 t compare
  4. 71 China, Hong Kong SAR 12 1000 t compare
  5. 71 Costa Rica 12 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Armenia

All data for Armenia →

Frequently asked questions

What is oats — domestic supply quantity in Armenia?
Oats — domestic supply quantity in Armenia was 13 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — domestic supply quantity recorded in Armenia?
The highest recorded value was 16 1000 t in 2022.
What is the lowest oats — domestic supply quantity recorded in Armenia?
The lowest recorded value was 4 1000 t in 2010.
How does Armenia rank for oats — domestic supply quantity?
Armenia ranks 69th out of 181 countries with data for 2023.
Is oats — domestic supply quantity rising or falling in Armenia?
Over the last ten years it is up 116.7%. The long-run trend across the full record is rising.
Where does this Armenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Oats — Domestic supply quantity in Armenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/oats-domestic-supply-quantity/armenia/

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About this data

Indicator
Oats — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,877 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.