Nutmeg, mace, cardamoms, raw — Yield in Americas
Americas: Nutmeg, mace, cardamoms, raw — Yield was 535.9 kg/ha in 2024. ▲ Rising
Nutmeg, mace, cardamoms, raw — Yield in Americas, 1972–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, nutmeg, mace, cardamoms, raw — yield in Americas stood at 535.9 kg/ha.
The figure is up 1.1% on the previous year and up 1.2% over ten years.
Over the whole period, nutmeg, mace, cardamoms, raw — yield in Americas peaked at 545 kg/ha in 2013 and was at its lowest, 261.5 kg/ha, in 1985.
The long-run direction has been consistently rising across the 53 years of available data.
Nutmeg, mace, cardamoms, raw — Yield in Americas, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1972 | 270.4 kg/ha | — |
| 1973 | 311.8 kg/ha | +15.3% |
| 1974 | 418.6 kg/ha | +34.3% |
| 1975 | 406.3 kg/ha | -2.9% |
| 1976 | 467.4 kg/ha | +15.0% |
| 1977 | 356.3 kg/ha | -23.8% |
| 1978 | 305.3 kg/ha | -14.3% |
| 1979 | 362.6 kg/ha | +18.8% |
| 1980 | 341.6 kg/ha | -5.8% |
| 1981 | 357.4 kg/ha | +4.6% |
| 1982 | 323.3 kg/ha | -9.5% |
| 1983 | 333.2 kg/ha | +3.1% |
| 1984 | 313.4 kg/ha | -5.9% |
| 1985 | 261.5 kg/ha | -16.6% |
| 1986 | 278.1 kg/ha | +6.3% |
| 1987 | 303.4 kg/ha | +9.1% |
| 1988 | 299.6 kg/ha | -1.3% |
| 1989 | 285.9 kg/ha | -4.6% |
| 1990 | 285.7 kg/ha | -0.1% |
| 1991 | 297.3 kg/ha | +4.1% |
| 1992 | 307.9 kg/ha | +3.6% |
| 1993 | 305.4 kg/ha | -0.8% |
| 1994 | 329.6 kg/ha | +7.9% |
| 1995 | 339.4 kg/ha | +3.0% |
| 1996 | 450 kg/ha | +32.6% |
| 1997 | 438.4 kg/ha | -2.6% |
| 1998 | 369.2 kg/ha | -15.8% |
| 1999 | 368.5 kg/ha | -0.2% |
| 2000 | 379.5 kg/ha | +3.0% |
| 2001 | 379.2 kg/ha | -0.1% |
| 2002 | 380.3 kg/ha | +0.3% |
| 2003 | 373.8 kg/ha | -1.7% |
| 2004 | 375.3 kg/ha | +0.4% |
| 2005 | 367.4 kg/ha | -2.1% |
| 2006 | 378.5 kg/ha | +3.0% |
| 2007 | 362.9 kg/ha | -4.1% |
| 2008 | 382.6 kg/ha | +5.4% |
| 2009 | 387.5 kg/ha | +1.3% |
| 2010 | 368.3 kg/ha | -5.0% |
| 2011 | 411 kg/ha | +11.6% |
| 2012 | 537.9 kg/ha | +30.9% |
| 2013 | 545 kg/ha | +1.3% |
| 2014 | 529.7 kg/ha | -2.8% |
| 2015 | 468 kg/ha | -11.6% |
| 2016 | 483.2 kg/ha | +3.2% |
| 2017 | 492.5 kg/ha | +1.9% |
| 2018 | 499 kg/ha | +1.3% |
| 2019 | 506.5 kg/ha | +1.5% |
| 2020 | 511.8 kg/ha | +1.0% |
| 2021 | 518.9 kg/ha | +1.4% |
| 2022 | 524.5 kg/ha | +1.1% |
| 2023 | 530.2 kg/ha | +1.1% |
| 2024 | 535.9 kg/ha | +1.1% |
Biggest year-on-year movements
Years where Nutmeg, mace, cardamoms, raw — Yield in Americas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1974 | +34.3% | 311.8 kg/ha | 418.6 kg/ha |
| 1996 | +32.6% | 339.4 kg/ha | 450 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 362.34 kg/ha | 270.4 kg/ha | 467.4 kg/ha | 8 |
| 1980s | 309.74 kg/ha | 261.5 kg/ha | 357.4 kg/ha | 10 |
| 1990s | 349.14 kg/ha | 285.7 kg/ha | 450 kg/ha | 10 |
| 2000s | 376.7 kg/ha | 362.9 kg/ha | 387.5 kg/ha | 10 |
| 2010s | 484.11 kg/ha | 368.3 kg/ha | 545 kg/ha | 10 |
| 2020s | 524.26 kg/ha | 511.8 kg/ha | 535.9 kg/ha | 5 |
Countries ranked near Americas
- 1 Lao People's Democratic Republic 535.1 kg/ha compare
- 1 Malaysia 4,782 kg/ha compare
- 2 Dominica 2,007 kg/ha compare
- 3 Sri Lanka 1,339 kg/ha compare
- 4 Madagascar 1,124 kg/ha compare
- 4 Melanesia 502.4 kg/ha compare
- 5 Saint Vincent and the Grenadines 1,098 kg/ha compare
- 5 United Republic of Tanzania 464.4 kg/ha compare
- 6 Togo 1,070 kg/ha compare
- 7 Kenya 685.9 kg/ha compare
More agriculture & rural data for Americas
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.8368 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.12 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.7578 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.7575 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.54 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -1.67 % change on previous year (2024)
Frequently asked questions
- What is nutmeg, mace, cardamoms, raw — yield in Americas?
- Nutmeg, mace, cardamoms, raw — yield in Americas was 535.9 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest nutmeg, mace, cardamoms, raw — yield recorded in Americas?
- The highest recorded value was 545 kg/ha in 2013.
- What is the lowest nutmeg, mace, cardamoms, raw — yield recorded in Americas?
- The lowest recorded value was 261.5 kg/ha in 1985.
- How does Americas rank for nutmeg, mace, cardamoms, raw — yield?
- Americas ranks 4th out of 13 groups with data for 2024.
- Is nutmeg, mace, cardamoms, raw — yield rising or falling in Americas?
- Over the last ten years it is up 1.2%. The long-run trend across the full record is rising.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Nutmeg, mace, cardamoms, raw — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.