Nutmeg, mace, cardamoms, raw — Production in Grenada

Grenada: Nutmeg, mace, cardamoms, raw — Production was 439 t in 2024. ◆ Volatile

Latest (2024)
439 t
Change on year
down 38.5%
World rank
8th
of 20 countries
All-time high
3,306 t
in 1981
All-time low
150 t
in 2005
Years of data
64
1961–2024

Nutmeg, mace, cardamoms, raw — Production in Grenada, 1961–2024

01.0k2.0k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, nutmeg, mace, cardamoms, raw — production in Grenada stood at 439 t.

That represents a change of down 38.5% on the previous year and down 27.1% over ten years.

Over the whole period, nutmeg, mace, cardamoms, raw — production in Grenada peaked at 3,306 t in 1981 and was at its lowest, 150 t, in 2005.

That places Grenada 8th out of 20 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Nutmeg, mace, cardamoms, raw — Production in Grenada, year by year

Annual values for Nutmeg, mace, cardamoms, raw — Production in Grenada, 1961 to 2024.
Year t Change
1961 469 t —
1962 758 t +61.6%
1963 885 t +16.8%
1964 768 t -13.2%
1965 1,568 t +104.2%
1966 1,450 t -7.5%
1967 1,450 t +0.0%
1968 1,558 t +7.4%
1969 1,839 t +18.0%
1970 2,117 t +15.1%
1971 1,817 t -14.2%
1972 1,664 t -8.4%
1973 1,673 t +0.5%
1974 2,022 t +20.9%
1975 1,743 t -13.8%
1976 2,640 t +51.5%
1977 2,815 t +6.6%
1978 2,358 t -16.2%
1979 2,685 t +13.9%
1980 2,613 t -2.7%
1981 3,306 t +26.5%
1982 2,363 t -28.5%
1983 1,959 t -17.1%
1984 2,839 t +44.9%
1985 2,137 t -24.7%
1986 2,750 t +28.7%
1987 3,100 t +12.7%
1988 2,120 t -31.6%
1989 2,000 t -5.7%
1990 2,030 t +1.5%
1991 1,750 t -13.8%
1992 2,000 t +14.3%
1993 2,500 t +25.0%
1994 2,850 t +14.0%
1995 2,197 t -22.9%
1996 2,398 t +9.1%
1997 2,725 t +13.6%
1998 2,500 t -8.3%
1999 2,940 t +17.6%
2000 2,784 t -5.3%
2001 2,351 t -15.6%
2002 3,280 t +39.5%
2003 2,602 t -20.7%
2004 2,887 t +11.0%
2005 150 t -94.8%
2006 233 t +55.3%
2007 318 t +36.5%
2008 336 t +5.7%
2009 437 t +30.1%
2010 538.01 t +23.1%
2011 495.28 t -7.9%
2012 434.7 t -12.2%
2013 422 t -2.9%
2014 602 t +42.7%
2015 638 t +6.0%
2016 524 t -17.9%
2017 615 t +17.4%
2018 556 t -9.6%
2019 551 t -0.9%
2020 656 t +19.1%
2021 705 t +7.5%
2022 596 t -15.5%
2023 714 t +19.8%
2024 439 t -38.5%

Grenada compared with similar countries

  • Grenada's 439 t is above the median for Latin America & Caribbean, which is 321.12 t, 1.4× the median. (7 countries reporting)
  • Grenada's 439 t is above the median for upper middle income countries, which is 247.5 t, 1.8× the median. (8 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,194 t 469 t 1,839 t 9
1970s 2,153 t 1,664 t 2,815 t 10
1980s 2,519 t 1,959 t 3,306 t 10
1990s 2,389 t 1,750 t 2,940 t 10
2000s 1,538 t 150 t 3,280 t 10
2010s 537.6 t 422 t 638 t 10
2020s 622 t 439 t 714 t 5

Countries ranked near Grenada

  1. 5 Sri Lanka 4,058 t compare
  2. 5 United Republic of Tanzania 819.39 t compare
  3. 6 Bhutan 1,122 t compare
  4. 6 Melanesia 112.22 t compare
  5. 7 Honduras 593.03 t compare
  6. 9 Trinidad and Tobago 321.12 t compare
  7. 10 Ethiopia 161.86 t compare
  8. 11 Papua New Guinea 112.22 t compare
  9. 11 Caribbean 853.27 t compare

See the full ranking of 39 places →

More agriculture & rural data for Grenada

All data for Grenada →

Frequently asked questions

What is nutmeg, mace, cardamoms, raw — production in Grenada?
Nutmeg, mace, cardamoms, raw — production in Grenada was 439 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest nutmeg, mace, cardamoms, raw — production recorded in Grenada?
The highest recorded value was 3,306 t in 1981.
What is the lowest nutmeg, mace, cardamoms, raw — production recorded in Grenada?
The lowest recorded value was 150 t in 2005.
How does Grenada rank for nutmeg, mace, cardamoms, raw — production?
Grenada ranks 8th out of 20 countries with data for 2024.
Is nutmeg, mace, cardamoms, raw — production rising or falling in Grenada?
Over the last ten years it is down 27.1%. The long-run trend across the full record is volatile.
Where does this Grenada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Nutmeg, mace, cardamoms, raw — Production. Statizoid updates them automatically from the source API.

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Nutmeg, mace, cardamoms, raw — Production in Grenada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/nutmeg-mace-cardamoms-raw-production/grenada/

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About this data

Indicator
Nutmeg, mace, cardamoms, raw — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 2,220 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.