Nutmeg, mace, cardamoms, raw — Gross per capita Production Index in Small island developing States (SIDS)
Small island developing States (SIDS): Nutmeg, mace, cardamoms, raw — Gross per capita Production Index was 71.08 in 2024. ▼ Falling
Latest (2024)
71.08
Change on year
down 22.7%
Rank
6th
of 6 groups
All-time high
451.45
in 1981
All-time low
55.36
in 2005
Years of data
64
1961–2024
Nutmeg, mace, cardamoms, raw — Gross per capita Production Index in Small island developing States (SIDS), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for nutmeg, mace, cardamoms, raw — gross per capita production index in Small island developing States (SIDS) is 71.08, measured in 2024.
That represents a change of down 22.7% on the previous year and down 30.1% over ten years.
Over the whole period, nutmeg, mace, cardamoms, raw — gross per capita production index in Small island developing States (SIDS) peaked at 451.45 in 1981 and was at its lowest, 55.36, in 2005.
The long-run direction has been consistently falling across the 64 years of available data.
Nutmeg, mace, cardamoms, raw — Gross per capita Production Index in Small island developing States (SIDS), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 114.77 | — |
| 1962 | 164.1 | +43.0% |
| 1963 | 180.44 | +10.0% |
| 1964 | 160.06 | -11.3% |
| 1965 | 299.23 | +86.9% |
| 1966 | 268.86 | -10.1% |
| 1967 | 263.7 | -1.9% |
| 1968 | 276.47 | +4.8% |
| 1969 | 319.74 | +15.7% |
| 1970 | 360.9 | +12.9% |
| 1971 | 310.04 | -14.1% |
| 1972 | 277.74 | -10.4% |
| 1973 | 276.71 | -0.4% |
| 1974 | 326.42 | +18.0% |
| 1975 | 279.81 | -14.3% |
| 1976 | 393.83 | +40.7% |
| 1977 | 412.19 | +4.7% |
| 1978 | 348.8 | -15.4% |
| 1979 | 390.33 | +11.9% |
| 1980 | 381.58 | -2.2% |
| 1981 | 451.45 | +18.3% |
| 1982 | 325.4 | -27.9% |
| 1983 | 280.37 | -13.8% |
| 1984 | 397.27 | +41.7% |
| 1985 | 328.41 | -17.3% |
| 1986 | 401.79 | +22.3% |
| 1987 | 441.68 | +9.9% |
| 1988 | 320.13 | -27.5% |
| 1989 | 285.58 | -10.8% |
| 1990 | 271.1 | -5.1% |
| 1991 | 221.77 | -18.2% |
| 1992 | 243.88 | +10.0% |
| 1993 | 288.5 | +18.3% |
| 1994 | 326.21 | +13.1% |
| 1995 | 256.01 | -21.5% |
| 1996 | 272.92 | +6.6% |
| 1997 | 301.92 | +10.6% |
| 1998 | 275.81 | -8.6% |
| 1999 | 315.5 | +14.4% |
| 2000 | 298.65 | -5.3% |
| 2001 | 256.15 | -14.2% |
| 2002 | 359.17 | +40.2% |
| 2003 | 282.75 | -21.3% |
| 2004 | 305.6 | +8.1% |
| 2005 | 55.36 | -81.9% |
| 2006 | 66.7 | +20.5% |
| 2007 | 72.65 | +8.9% |
| 2008 | 72.05 | -0.8% |
| 2009 | 80.6 | +11.9% |
| 2010 | 97.78 | +21.3% |
| 2011 | 96.63 | -1.2% |
| 2012 | 93.07 | -3.7% |
| 2013 | 92.51 | -0.6% |
| 2014 | 101.75 | +10.0% |
| 2015 | 103.91 | +2.1% |
| 2016 | 94.34 | -9.2% |
| 2017 | 101.13 | +7.2% |
| 2018 | 96 | -5.1% |
| 2019 | 95.15 | -0.9% |
| 2020 | 97.6 | +2.6% |
| 2021 | 92.49 | -5.2% |
| 2022 | 83.79 | -9.4% |
| 2023 | 92 | +9.8% |
| 2024 | 71.08 | -22.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 227.49 | 114.77 | 319.74 | 9 |
| 1970s | 337.68 | 276.71 | 412.19 | 10 |
| 1980s | 361.37 | 280.37 | 451.45 | 10 |
| 1990s | 277.36 | 221.77 | 326.21 | 10 |
| 2000s | 184.97 | 55.36 | 359.17 | 10 |
| 2010s | 97.23 | 92.51 | 103.91 | 10 |
| 2020s | 87.39 | 71.08 | 97.6 | 5 |
Countries ranked near Small island developing States (SIDS)
More agriculture & rural data for Small island developing States (SIDS)
- Sugar Crops Primary — Area harvested, annual growth rate 27.69 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -3.03 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 5 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.0329 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 4.96 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 13.08 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -11.45 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.11 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 6.25 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 6.23 % change on previous year (2024)
Frequently asked questions
- What is nutmeg, mace, cardamoms, raw — gross per capita production index in Small island developing States (SIDS)?
- Nutmeg, mace, cardamoms, raw — gross per capita production index in Small island developing States (SIDS) was 71.08 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest nutmeg, mace, cardamoms, raw — gross per capita production index recorded in Small island developing States (SIDS)?
- The highest recorded value was 451.45 in 1981.
- What is the lowest nutmeg, mace, cardamoms, raw — gross per capita production index recorded in Small island developing States (SIDS)?
- The lowest recorded value was 55.36 in 2005.
- How does Small island developing States (SIDS) rank for nutmeg, mace, cardamoms, raw — gross per capita production index?
- Small island developing States (SIDS) ranks 6th out of 6 groups with data for 2024.
- Is nutmeg, mace, cardamoms, raw — gross per capita production index rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is down 30.1%. The long-run trend across the full record is falling.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Nutmeg, mace, cardamoms, raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.