Nutmeg, mace, cardamoms, raw — Gross per capita Production Index in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Nutmeg, mace, cardamoms, raw — Gross per capita Production Index was 118.38 in 2024. ▲ Rising
Nutmeg, mace, cardamoms, raw — Gross per capita Production Index in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 118.38 for nutmeg, mace, cardamoms, raw — gross per capita production index in 2024.
The figure is down 1.1% on the previous year and up 22.7% over ten years.
Over the whole period, nutmeg, mace, cardamoms, raw — gross per capita production index in Low Income Food Deficit Countries (LIFDCs) peaked at 156.12 in 2005 and was at its lowest, 28.3, in 1972.
The long-run direction has been consistently rising across the 64 years of available data.
Nutmeg, mace, cardamoms, raw — Gross per capita Production Index in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 29.79 | — |
| 1962 | 29.65 | -0.5% |
| 1963 | 29.5 | -0.5% |
| 1964 | 29.31 | -0.6% |
| 1965 | 29.11 | -0.7% |
| 1966 | 28.9 | -0.7% |
| 1967 | 28.66 | -0.8% |
| 1968 | 29.85 | +4.2% |
| 1969 | 33.51 | +12.3% |
| 1970 | 30.4 | -9.3% |
| 1971 | 35.72 | +17.5% |
| 1972 | 28.3 | -20.8% |
| 1973 | 59.92 | +111.7% |
| 1974 | 58.8 | -1.9% |
| 1975 | 68.77 | +17.0% |
| 1976 | 62.81 | -8.7% |
| 1977 | 56.74 | -9.7% |
| 1978 | 55.62 | -2.0% |
| 1979 | 66.02 | +18.7% |
| 1980 | 52.81 | -20.0% |
| 1981 | 60.75 | +15.0% |
| 1982 | 69.94 | +15.1% |
| 1983 | 55.9 | -20.1% |
| 1984 | 57.77 | +3.3% |
| 1985 | 56.21 | -2.7% |
| 1986 | 54.71 | -2.7% |
| 1987 | 69.43 | +26.9% |
| 1988 | 66.05 | -4.9% |
| 1989 | 82.28 | +24.6% |
| 1990 | 73.62 | -10.5% |
| 1991 | 77.13 | +4.8% |
| 1992 | 80.81 | +4.8% |
| 1993 | 86.28 | +6.8% |
| 1994 | 89.48 | +3.7% |
| 1995 | 91.64 | +2.4% |
| 1996 | 97.96 | +6.9% |
| 1997 | 118.9 | +21.4% |
| 1998 | 128.64 | +8.2% |
| 1999 | 122.58 | -4.7% |
| 2000 | 133.03 | +8.5% |
| 2001 | 155.01 | +16.5% |
| 2002 | 153.58 | -0.9% |
| 2003 | 152.55 | -0.7% |
| 2004 | 153.51 | +0.6% |
| 2005 | 156.12 | +1.7% |
| 2006 | 149.66 | -4.1% |
| 2007 | 149.86 | +0.1% |
| 2008 | 152.03 | +1.4% |
| 2009 | 144.74 | -4.8% |
| 2010 | 109.41 | -24.4% |
| 2011 | 109.62 | +0.2% |
| 2012 | 113.28 | +3.3% |
| 2013 | 126.24 | +11.4% |
| 2014 | 96.48 | -23.6% |
| 2015 | 93.51 | -3.1% |
| 2016 | 110.01 | +17.6% |
| 2017 | 108.6 | -1.3% |
| 2018 | 110.64 | +1.9% |
| 2019 | 122.81 | +11.0% |
| 2020 | 140.24 | +14.2% |
| 2021 | 121.03 | -13.7% |
| 2022 | 123.26 | +1.8% |
| 2023 | 119.69 | -2.9% |
| 2024 | 118.38 | -1.1% |
Biggest year-on-year movements
Years where Nutmeg, mace, cardamoms, raw — Gross per capita Production Index in Low Income Food Deficit Countries (LIFDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1973 | +111.7% | 28.3 | 59.92 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 29.81 | 28.66 | 33.51 | 9 |
| 1970s | 52.31 | 28.3 | 68.77 | 10 |
| 1980s | 62.59 | 52.81 | 82.28 | 10 |
| 1990s | 96.7 | 73.62 | 128.64 | 10 |
| 2000s | 150.01 | 133.03 | 156.12 | 10 |
| 2010s | 110.06 | 93.51 | 126.24 | 10 |
| 2020s | 124.52 | 118.38 | 140.24 | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
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Frequently asked questions
- What is nutmeg, mace, cardamoms, raw — gross per capita production index in Low Income Food Deficit Countries (LIFDCs)?
- Nutmeg, mace, cardamoms, raw — gross per capita production index in Low Income Food Deficit Countries (LIFDCs) was 118.38 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest nutmeg, mace, cardamoms, raw — gross per capita production index recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 156.12 in 2005.
- What is the lowest nutmeg, mace, cardamoms, raw — gross per capita production index recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 28.3 in 1972.
- How does Low Income Food Deficit Countries (LIFDCs) rank for nutmeg, mace, cardamoms, raw — gross per capita production index?
- Low Income Food Deficit Countries (LIFDCs) ranks 6th out of 13 groups with data for 2024.
- Is nutmeg, mace, cardamoms, raw — gross per capita production index rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 22.7%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Nutmeg, mace, cardamoms, raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.