Nutmeg, mace, cardamoms, raw — Area harvested in Indonesia
Indonesia: Nutmeg, mace, cardamoms, raw — Area harvested was 284,026 ha in 2024. ◆ Volatile
Nutmeg, mace, cardamoms, raw — Area harvested in Indonesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for nutmeg, mace, cardamoms, raw — area harvested in Indonesia is 284,026 ha, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 0.7% on the previous year and up 80.0% over ten years.
Over the whole period, nutmeg, mace, cardamoms, raw — area harvested in Indonesia peaked at 284,026 ha in 2024 and was at its lowest, 7,000 ha, in 1961.
Indonesia ranks 1st of 20 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Nutmeg, mace, cardamoms, raw — Area harvested in Indonesia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 7,000 ha | — |
| 1962 | 9,000 ha | +28.6% |
| 1963 | 10,000 ha | +11.1% |
| 1964 | 8,500 ha | -15.0% |
| 1965 | 7,000 ha | -17.6% |
| 1966 | 10,000 ha | +42.9% |
| 1967 | 11,000 ha | +10.0% |
| 1968 | 13,000 ha | +18.2% |
| 1969 | 16,000 ha | +23.1% |
| 1970 | 18,000 ha | +12.5% |
| 1971 | 18,000 ha | +0.0% |
| 1972 | 19,000 ha | +5.6% |
| 1973 | 17,447 ha | -8.2% |
| 1974 | 25,867 ha | +48.3% |
| 1975 | 27,700 ha | +7.1% |
| 1976 | 25,000 ha | -9.7% |
| 1977 | 27,371 ha | +9.5% |
| 1978 | 26,682 ha | -2.5% |
| 1979 | 28,359 ha | +6.3% |
| 1980 | 28,316 ha | -0.2% |
| 1981 | 27,836 ha | -1.7% |
| 1982 | 29,300 ha | +5.3% |
| 1983 | 29,000 ha | -1.0% |
| 1984 | 30,000 ha | +3.4% |
| 1985 | 29,000 ha | -3.3% |
| 1986 | 33,352 ha | +15.0% |
| 1987 | 32,159 ha | -3.6% |
| 1988 | 33,000 ha | +2.6% |
| 1989 | 34,000 ha | +3.0% |
| 1990 | 38,489 ha | +13.2% |
| 1991 | 39,275 ha | +2.0% |
| 1992 | 38,195 ha | -2.7% |
| 1993 | 39,000 ha | +2.1% |
| 1994 | 40,000 ha | +2.6% |
| 1995 | 41,000 ha | +2.5% |
| 1996 | 42,102 ha | +2.7% |
| 1997 | 42,464 ha | +0.9% |
| 1998 | 42,790 ha | +0.8% |
| 1999 | 32,700 ha | -23.6% |
| 2000 | 40,000 ha | +22.3% |
| 2001 | 47,360 ha | +18.4% |
| 2002 | 57,571 ha | +21.6% |
| 2003 | 50,725 ha | -11.9% |
| 2004 | 33,000 ha | -34.9% |
| 2005 | 35,000 ha | +6.1% |
| 2006 | 72,804 ha | +108.0% |
| 2007 | 74,530 ha | +2.4% |
| 2008 | 86,162 ha | +15.6% |
| 2009 | 98,800 ha | +14.7% |
| 2010 | 117,300 ha | +18.7% |
| 2011 | 121,600 ha | +3.7% |
| 2012 | 133,700 ha | +10.0% |
| 2013 | 139,900 ha | +4.6% |
| 2014 | 157,800 ha | +12.8% |
| 2015 | 164,000 ha | +3.9% |
| 2016 | 178,333 ha | +8.7% |
| 2017 | 196,868 ha | +10.4% |
| 2018 | 229,139 ha | +16.4% |
| 2019 | 241,119 ha | +5.2% |
| 2020 | 252,322 ha | +4.6% |
| 2021 | 260,213 ha | +3.1% |
| 2022 | 270,660 ha | +4.0% |
| 2023 | 282,140 ha | +4.2% |
| 2024 | 284,026 ha | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,167 ha | 7,000 ha | 16,000 ha | 9 |
| 1970s | 23,343 ha | 17,447 ha | 28,359 ha | 10 |
| 1980s | 30,596 ha | 27,836 ha | 34,000 ha | 10 |
| 1990s | 39,602 ha | 32,700 ha | 42,790 ha | 10 |
| 2000s | 59,595 ha | 33,000 ha | 98,800 ha | 10 |
| 2010s | 167,976 ha | 117,300 ha | 241,119 ha | 10 |
| 2020s | 269,872 ha | 252,322 ha | 284,026 ha | 5 |
Countries ranked near Indonesia
More agriculture & rural data for Indonesia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.131 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 662.79 current US$ per person (2025)
- Rural population, annual growth rate -0.7808 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4061 units per person (2025)
- Agriculture share gdp 13.1 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 13.1 (2025)
- Agricultural raw materials exports 3.7% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is nutmeg, mace, cardamoms, raw — area harvested in Indonesia?
- Nutmeg, mace, cardamoms, raw — area harvested in Indonesia was 284,026 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest nutmeg, mace, cardamoms, raw — area harvested recorded in Indonesia?
- The highest recorded value was 284,026 ha in 2024.
- What is the lowest nutmeg, mace, cardamoms, raw — area harvested recorded in Indonesia?
- The lowest recorded value was 7,000 ha in 1961.
- How does Indonesia rank for nutmeg, mace, cardamoms, raw — area harvested?
- Indonesia ranks 1st out of 20 countries with data for 2024.
- Is nutmeg, mace, cardamoms, raw — area harvested rising or falling in Indonesia?
- Over the last ten years it is up 80.0%. The long-run trend across the full record is volatile.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Nutmeg, mace, cardamoms, raw — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.