Number of severely food insecure people (million) (3-year average) in Hungary
Hungary: Number of severely food insecure people (million) (3-year average) was 0.3 million No in 2023. ▲ Rising
Number of severely food insecure people (million) (3-year average) in Hungary, 2019–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million No.
Analysis
The most recent figure for number of severely food insecure people (million) (3-year average) in Hungary is 0.3 million No, measured in 2023. That is the highest value across all 5 years on record.
That represents a change of up 200.0% over five years.
That places Hungary 63rd out of 82 countries with data for 2023, putting it in the bottom quarter.
Number of severely food insecure people (million) (3-year average) in Hungary, year by year
| Year | million No | Change |
|---|---|---|
| 2019 | 0.1 million No | — |
| 2020 | 0.2 million No | +100.0% |
| 2021 | 0.2 million No | +0.0% |
| 2022 | 0.3 million No | +50.0% |
| 2023 | 0.3 million No | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.1 million No | 0.1 million No | 0.1 million No | 1 |
| 2020s | 0.25 million No | 0.2 million No | 0.3 million No | 4 |
Countries ranked near Hungary
- 63 Cambodia 0.3 million No compare
- 63 Eswatini 0.3 million No compare
- 63 Republic of Korea 0.3 million No compare
- 63 Tajikistan 0.3 million No compare
- 63 Thailand 0.3 million No compare
More agriculture & rural data for Hungary
- Agriculture, forestry, and fishing, value added (current US$), annual 8.23 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.58 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2931 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is number of severely food insecure people (million) (3-year average) in Hungary?
- Number of severely food insecure people (million) (3-year average) in Hungary was 0.3 million No in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest number of severely food insecure people (million) (3-year average) recorded in Hungary?
- The highest recorded value was 0.3 million No in 2022.
- What is the lowest number of severely food insecure people (million) (3-year average) recorded in Hungary?
- The lowest recorded value was 0.1 million No in 2019.
- How does Hungary rank for number of severely food insecure people (million) (3-year average)?
- Hungary ranks 63rd out of 82 countries with data for 2023.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Number of severely food insecure people (million) (3-year average) — Confidence interval: Lower bound. Statizoid updates them automatically from the source API.
Download this data
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.