Number of people undernourished (million) (annual value) — Value in Lower-middle-income economies

Lower-middle-income economies: Number of people undernourished (million) (annual value) — Value was 340.8 million No in 2025. ▼ Falling

Latest (2025)
340.8 million No
Change on year
down 4.8%
Rank
2nd
of 26 groups
All-time high
456.4 million No
in 2004
All-time low
303.7 million No
in 2017
Years of data
26
2000–2025

Number of people undernourished (million) (annual value) — Value in Lower-middle-income economies, 2000–2025

01002003004005002000201220252000: 377.3 million No2001: 404.7 million No2002: 437.7 million No2003: 440.5 million No2004: 456.4 million No2005: 447.7 million No2006: 410.6 million No2007: 374 million No2008: 360.9 million No2009: 366.8 million No2010: 369.4 million No2011: 351.7 million No2012: 361.8 million No2013: 329.8 million No2014: 327.4 million No2015: 362.7 million No2016: 324.6 million No2017: 303.7 million No2018: 314 million No2019: 318.9 million No2020: 389.9 million No2021: 406.4 million No2022: 407.2 million No2023: 391.8 million No2024: 358 million No2025: 340.8 million No

Source: Food and Agriculture Organization of the United Nations. Measured in million No.

Analysis

The most recent figure for number of people undernourished (million) (annual value) — value in Lower-middle-income economies is 340.8 million No, measured in 2025.

Compared with earlier readings it is down 4.8% on the previous year and down 6.0% over ten years.

Over the whole period, number of people undernourished (million) (annual value) — value in Lower-middle-income economies peaked at 456.4 million No in 2004 and was at its lowest, 303.7 million No, in 2017.

Lower-middle-income economies ranks 2nd of 26 groups on this measure, in the top 10%.

The long-run direction has been consistently falling across the 26 years of available data.

Number of people undernourished (million) (annual value) — Value in Lower-middle-income economies, year by year

Annual values for Number of people undernourished (million) (annual value) — Value in Lower-middle-income economies, 2000 to 2025.
Year million No Change
2000 377.3 million No
2001 404.7 million No +7.3%
2002 437.7 million No +8.2%
2003 440.5 million No +0.6%
2004 456.4 million No +3.6%
2005 447.7 million No -1.9%
2006 410.6 million No -8.3%
2007 374 million No -8.9%
2008 360.9 million No -3.5%
2009 366.8 million No +1.6%
2010 369.4 million No +0.7%
2011 351.7 million No -4.8%
2012 361.8 million No +2.9%
2013 329.8 million No -8.8%
2014 327.4 million No -0.7%
2015 362.7 million No +10.8%
2016 324.6 million No -10.5%
2017 303.7 million No -6.4%
2018 314 million No +3.4%
2019 318.9 million No +1.6%
2020 389.9 million No +22.3%
2021 406.4 million No +4.2%
2022 407.2 million No +0.2%
2023 391.8 million No -3.8%
2024 358 million No -8.6%
2025 340.8 million No -4.8%

Averages by decade

DecadeAverage LowestHighest Years
2000s 407.66 million No 360.9 million No 456.4 million No 10
2010s 336.4 million No 303.7 million No 369.4 million No 10
2020s 382.35 million No 340.8 million No 407.2 million No 6

Countries ranked near Lower-middle-income economies

  1. 5 Melanesia 3.5 million No compare

See the full ranking of 31 places →

More agriculture & rural data for Lower-middle-income economies

All data for Lower-middle-income economies →

Frequently asked questions

What is number of people undernourished (million) (annual value) — value in Lower-middle-income economies?
Number of people undernourished (million) (annual value) — value in Lower-middle-income economies was 340.8 million No in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest number of people undernourished (million) (annual value) — value recorded in Lower-middle-income economies?
The highest recorded value was 456.4 million No in 2004.
What is the lowest number of people undernourished (million) (annual value) — value recorded in Lower-middle-income economies?
The lowest recorded value was 303.7 million No in 2017.
How does Lower-middle-income economies rank for number of people undernourished (million) (annual value) — value?
Lower-middle-income economies ranks 2nd out of 26 groups with data for 2025.
Is number of people undernourished (million) (annual value) — value rising or falling in Lower-middle-income economies?
Over the last ten years it is down 6.0%. The long-run trend across the full record is falling.
Where does this Lower-middle-income economies data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Number of people undernourished (million) (annual value) — Value. Statizoid updates them automatically from the source API.

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Number of people undernourished (million) (annual value) — Value in Lower-middle-income economies. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/number-of-people-undernourished-million-annual-value-value/lower-middle-income-economies/

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About this data

Indicator
Number of people undernourished (million) (annual value) — Value
Unit
million No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
31 places, 784 data points, 2000–2025
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.