Number of moderately or severely food insecure people (million) in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Number of moderately or severely food insecure people (million) was 598.4 million No in 2023. ▲ Rising

Latest (2023)
598.4 million No
Change on year
up 1.9%
Rank
7th
of 37 groups
All-time high
598.4 million No
in 2023
All-time low
408.5 million No
in 2014
Years of data
10
2014–2023

Number of moderately or severely food insecure people (million) in Low Income Food Deficit Countries (LIFDCs), 2014–2023

02004006002014201820232014: 408.5 million No2015: 434.7 million No2016: 458.3 million No2017: 474 million No2018: 493.4 million No2019: 517.6 million No2020: 546.5 million No2021: 566.8 million No2022: 587.4 million No2023: 598.4 million No

Source: Food and Agriculture Organization of the United Nations. Measured in million No.

Analysis

The most recent figure for number of moderately or severely food insecure people (million) in Low Income Food Deficit Countries (LIFDCs) is 598.4 million No, measured in 2023. That is the highest value across all 10 years on record.

Compared with earlier readings it is up 1.9% on the previous year and up 46.5% over ten years.

Over the whole period, number of moderately or severely food insecure people (million) in Low Income Food Deficit Countries (LIFDCs) peaked at 598.4 million No in 2023 and was at its lowest, 408.5 million No, in 2014.

Low Income Food Deficit Countries (LIFDCs) ranks 7th of 37 groups on this measure, in the top quarter.

Number of moderately or severely food insecure people (million) in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Number of moderately or severely food insecure people (million) (3-year average) — Value in Low Income Food Deficit Countries (LIFDCs), 2014 to 2023.
Year million No Change
2014 408.5 million No
2015 434.7 million No +6.4%
2016 458.3 million No +5.4%
2017 474 million No +3.4%
2018 493.4 million No +4.1%
2019 517.6 million No +4.9%
2020 546.5 million No +5.6%
2021 566.8 million No +3.7%
2022 587.4 million No +3.6%
2023 598.4 million No +1.9%

Averages by decade

DecadeAverage LowestHighest Years
2010s 464.42 million No 408.5 million No 517.6 million No 6
2020s 574.77 million No 546.5 million No 598.4 million No 4

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 4 Bangladesh 45.4 million No compare
  2. 4 Democratic Republic of the Congo 89.3 million No compare
  3. 5 Kenya 40.5 million No compare
  4. 5 United Republic of Tanzania 39.1 million No compare
  5. 6 Philippines 37.8 million No compare
  6. 7 Egypt 34.9 million No compare
  7. 7 Iran (Islamic Republic of) 34.5 million No compare
  8. 8 Afghanistan 33.2 million No compare
  9. 8 Viet Nam 9.5 million No compare
  10. 9 Yemen 30.2 million No compare
  11. 9 Melanesia 7 million No compare
  12. 10 Angola 28.6 million No compare
  13. 10 Lao People's Democratic Republic 2.7 million No compare

See the full ranking of 160 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is number of moderately or severely food insecure people (million) in Low Income Food Deficit Countries (LIFDCs)?
Number of moderately or severely food insecure people (million) in Low Income Food Deficit Countries (LIFDCs) was 598.4 million No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest number of moderately or severely food insecure people (million) recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 598.4 million No in 2023.
What is the lowest number of moderately or severely food insecure people (million) recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 408.5 million No in 2014.
How does Low Income Food Deficit Countries (LIFDCs) rank for number of moderately or severely food insecure people (million)?
Low Income Food Deficit Countries (LIFDCs) ranks 7th out of 37 groups with data for 2023.
Is number of moderately or severely food insecure people (million) rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 46.5%. The long-run trend across the full record is rising.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Number of moderately or severely food insecure people (million) (3-year average) — Value. Statizoid updates them automatically from the source API.

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Number of moderately or severely food insecure people (million) in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/number-of-moderately-or-severely-food-insecure-people-million-3-year-average-value/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Number of moderately or severely food insecure people (million) (3-year average) — Value
Unit
million No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 1,505 data points, 2014–2023
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.