Number of moderately or severely food insecure people (million) in United States of America

United States of America: Number of moderately or severely food insecure people (million) was 38 million No in 2023. ▲ Rising

Latest (2023)
38 million No
Change on year
up 3.5%
Rank
26th
of 37 groups
All-time high
38 million No
in 2023
All-time low
28 million No
in 2019
Years of data
10
2014–2023

Number of moderately or severely food insecure people (million) in United States of America, 2014–2023

0102030402014201820232014: 35.1 million No2015: 33.2 million No2016: 30.6 million No2017: 29.2 million No2018: 28.8 million No2019: 28 million No2020: 30.3 million No2021: 32.9 million No2022: 36.7 million No2023: 38 million No

Source: Food and Agriculture Organization of the United Nations. Measured in million No.

Analysis

The most recent figure for number of moderately or severely food insecure people (million) in United States of America is 38 million No, measured in 2023. That is the highest value across all 10 years on record.

Compared with earlier readings it is up 3.5% on the previous year and up 8.3% over ten years.

Over the whole period, number of moderately or severely food insecure people (million) in United States of America peaked at 38 million No in 2023 and was at its lowest, 28 million No, in 2019.

That places United States of America 26th out of 37 groups with data for 2023, putting it in the middle of the range.

Number of moderately or severely food insecure people (million) in United States of America, year by year

Annual values for Number of moderately or severely food insecure people (million) (3-year average) — Confidence interval: Upper bound in United States of America, 2014 to 2023.
Year million No Change
2014 35.1 million No
2015 33.2 million No -5.4%
2016 30.6 million No -7.8%
2017 29.2 million No -4.6%
2018 28.8 million No -1.4%
2019 28 million No -2.8%
2020 30.3 million No +8.2%
2021 32.9 million No +8.6%
2022 36.7 million No +11.6%
2023 38 million No +3.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 30.82 million No 28 million No 35.1 million No 6
2020s 34.48 million No 30.3 million No 38 million No 4

Countries ranked near United States of America

  1. 23 Chad 13.6 million No compare
  2. 24 Ukraine 13.3 million No compare
  3. 25 Indonesia 12.4 million No compare
  4. 25 Zimbabwe 12.4 million No compare
  5. 27 Peru 11.8 million No compare
  6. 28 Nepal 11.2 million No compare
  7. 28 Caribbean 24.1 million No compare
  8. 29 South Sudan 10.7 million No compare

See the full ranking of 161 places →

More agriculture & rural data for United States of America

All data for United States of America →

Frequently asked questions

What is number of moderately or severely food insecure people (million) in United States of America?
Number of moderately or severely food insecure people (million) in United States of America was 38 million No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest number of moderately or severely food insecure people (million) recorded in United States of America?
The highest recorded value was 38 million No in 2023.
What is the lowest number of moderately or severely food insecure people (million) recorded in United States of America?
The lowest recorded value was 28 million No in 2019.
How does United States of America rank for number of moderately or severely food insecure people (million)?
United States of America ranks 26th out of 37 groups with data for 2023.
Is number of moderately or severely food insecure people (million) rising or falling in United States of America?
Over the last ten years it is up 8.3%. The long-run trend across the full record is rising.
Where does this United States of America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Number of moderately or severely food insecure people (million) (3-year average) — Confidence interval: Upper bound. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Number of moderately or severely food insecure people (million) in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/number-of-moderately-or-severely-food-insecure-people-million-3-year-average-confidence-2/united-states-of-america/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/number-of-moderately-or-severely-food-insecure-people-million-3-year-average-confidence-2/united-states-of-america/">Number of moderately or severely food insecure people (million) in United States of America</a> — Statizoid

About this data

Indicator
Number of moderately or severely food insecure people (million) (3-year average) — Confidence interval: Upper bound
Unit
million No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
161 places, 1,512 data points, 2014–2023
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.