Non Food — Gross Production Value in Guadeloupe
Guadeloupe: Non Food — Gross Production Value was 20 1000 Int$ in 1979. ▲ Rising
Non Food — Gross Production Value in Guadeloupe, 1961–1979
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Guadeloupe recorded 20 1000 Int$ for non food — gross production value in 1979. That is the lowest value across all 19 years on record.
The figure is down 65.5% on the previous year and down 64.3% over ten years.
Over the whole period, non food — gross production value in Guadeloupe peaked at 72 1000 Int$ in 1974 and was at its lowest, 20 1000 Int$, in 1979.
That places Guadeloupe 160th out of 163 countries with data for 1979, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 19 years of available data.
Non Food — Gross Production Value in Guadeloupe, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 27 1000 Int$ | — |
| 1962 | 34 1000 Int$ | +25.9% |
| 1963 | 34 1000 Int$ | +0.0% |
| 1964 | 34 1000 Int$ | +0.0% |
| 1965 | 34 1000 Int$ | +0.0% |
| 1966 | 40 1000 Int$ | +17.6% |
| 1967 | 45 1000 Int$ | +12.5% |
| 1968 | 45 1000 Int$ | +0.0% |
| 1969 | 56 1000 Int$ | +24.4% |
| 1970 | 56 1000 Int$ | +0.0% |
| 1971 | 63 1000 Int$ | +12.5% |
| 1972 | 34 1000 Int$ | -46.0% |
| 1973 | 67 1000 Int$ | +97.1% |
| 1974 | 72 1000 Int$ | +7.5% |
| 1975 | 65 1000 Int$ | -9.7% |
| 1976 | 60 1000 Int$ | -7.7% |
| 1977 | 60 1000 Int$ | +0.0% |
| 1978 | 58 1000 Int$ | -3.3% |
| 1979 | 20 1000 Int$ | -65.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 38.78 1000 Int$ | 27 1000 Int$ | 56 1000 Int$ | 9 |
| 1970s | 55.5 1000 Int$ | 20 1000 Int$ | 72 1000 Int$ | 10 |
Countries ranked near Guadeloupe
More agriculture & rural data for Guadeloupe
- Tomatoes — Yield 15,790 kg/ha (2006)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -1.54 % change on previous year (2006)
- Meat of pig with the bone, fresh or chilled — Production, annual -1.01 % change on previous year (2006)
- Swine / pigs — Stocks 20,500 An (2006)
- Meat of pig with the bone, fresh or chilled — Producing 0 % change on previous year (2006)
- Swine / pigs — Stocks, annual growth rate -15.98 % change on previous year (2006)
- Tomatoes — Area harvested, annual growth rate -44.12 % change on previous year (2006)
- Tomatoes — Area harvested 190 ha (2006)
- Tomatoes — Production, annual growth rate -41.18 % change on previous year (2006)
- Bananas — Area harvested 2,130 ha (2006)
Frequently asked questions
- What is non food — gross production value in Guadeloupe?
- Non food — gross production value in Guadeloupe was 20 1000 Int$ in 1979, according to Food and Agriculture Organization of the United Nations.
- What is the highest non food — gross production value recorded in Guadeloupe?
- The highest recorded value was 72 1000 Int$ in 1974.
- What is the lowest non food — gross production value recorded in Guadeloupe?
- The lowest recorded value was 20 1000 Int$ in 1979.
- How does Guadeloupe rank for non food — gross production value?
- Guadeloupe ranks 160th out of 163 countries with data for 1979.
- Is non food — gross production value rising or falling in Guadeloupe?
- Over the last ten years it is down 64.3%. The long-run trend across the full record is rising.
- Where does this Guadeloupe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Non Food — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.