Non Food — Gross per capita Production Index Number in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Non Food — Gross per capita Production Index Number was 95.01 in 2024. ▲ Rising
Non Food — Gross per capita Production Index Number in United Kingdom of Great Britain and Northern Ireland, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for non food — gross per capita production index number in United Kingdom of Great Britain and Northern Ireland is 95.01, measured in 2024.
Compared with earlier readings it is down 0.6% on the previous year and down 4.7% over ten years.
Over the whole period, non food — gross per capita production index number in United Kingdom of Great Britain and Northern Ireland peaked at 123.42 in 1990 and was at its lowest, 78.17, in 1977.
That places United Kingdom of Great Britain and Northern Ireland 48th out of 151 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Non Food — Gross per capita Production Index Number in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 108.04 | — |
| 1962 | 106.53 | -1.4% |
| 1963 | 102.74 | -3.6% |
| 1964 | 102.06 | -0.7% |
| 1965 | 103.34 | +1.3% |
| 1966 | 104.5 | +1.1% |
| 1967 | 100.62 | -3.7% |
| 1968 | 93.71 | -6.9% |
| 1969 | 82.28 | -12.2% |
| 1970 | 79.74 | -3.1% |
| 1971 | 80.61 | +1.1% |
| 1972 | 81.42 | +1.0% |
| 1973 | 82.73 | +1.6% |
| 1974 | 84.61 | +2.3% |
| 1975 | 84.07 | -0.6% |
| 1976 | 81.07 | -3.6% |
| 1977 | 78.17 | -3.6% |
| 1978 | 83.75 | +7.1% |
| 1979 | 81.97 | -2.1% |
| 1980 | 88.23 | +7.6% |
| 1981 | 86.02 | -2.5% |
| 1982 | 85.55 | -0.5% |
| 1983 | 91.35 | +6.8% |
| 1984 | 91.91 | +0.6% |
| 1985 | 98 | +6.6% |
| 1986 | 99.44 | +1.5% |
| 1987 | 103.79 | +4.4% |
| 1988 | 112.35 | +8.2% |
| 1989 | 122.98 | +9.5% |
| 1990 | 123.42 | +0.4% |
| 1991 | 120.68 | -2.2% |
| 1992 | 116.99 | -3.1% |
| 1993 | 111.86 | -4.4% |
| 1994 | 110.26 | -1.4% |
| 1995 | 112.09 | +1.7% |
| 1996 | 106.26 | -5.2% |
| 1997 | 104.97 | -1.2% |
| 1998 | 112.83 | +7.5% |
| 1999 | 107.53 | -4.7% |
| 2000 | 103.89 | -3.4% |
| 2001 | 88.93 | -14.4% |
| 2002 | 96.6 | +8.6% |
| 2003 | 96.15 | -0.5% |
| 2004 | 95.59 | -0.6% |
| 2005 | 94.92 | -0.7% |
| 2006 | 95.85 | +1.0% |
| 2007 | 96.59 | +0.8% |
| 2008 | 97.6 | +1.0% |
| 2009 | 98.67 | +1.1% |
| 2010 | 101.94 | +3.3% |
| 2011 | 101.89 | -0.0% |
| 2012 | 101.92 | +0.0% |
| 2013 | 101.24 | -0.7% |
| 2014 | 99.65 | -1.6% |
| 2015 | 100.27 | +0.6% |
| 2016 | 100.08 | -0.2% |
| 2017 | 99.55 | -0.5% |
| 2018 | 99.5 | -0.1% |
| 2019 | 99.49 | -0.0% |
| 2020 | 98.85 | -0.6% |
| 2021 | 97.08 | -1.8% |
| 2022 | 96.37 | -0.7% |
| 2023 | 95.62 | -0.8% |
| 2024 | 95.01 | -0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 100.42 | 82.28 | 108.04 | 9 |
| 1970s | 81.81 | 78.17 | 84.61 | 10 |
| 1980s | 97.96 | 85.55 | 122.98 | 10 |
| 1990s | 112.69 | 104.97 | 123.42 | 10 |
| 2000s | 96.48 | 88.93 | 103.89 | 10 |
| 2010s | 100.55 | 99.49 | 101.94 | 10 |
| 2020s | 96.59 | 95.01 | 98.85 | 5 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
- Meat of chickens, fresh or chilled — Production, annual growth rate 0.0535 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 2.16 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -7.17 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -7.59 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 7.02 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -22.7 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual -17.27 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate -100 % change on previous year (1980)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 2.87 % change on previous year (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is non food — gross per capita production index number in United Kingdom of Great Britain and Northern Ireland?
- Non food — gross per capita production index number in United Kingdom of Great Britain and Northern Ireland was 95.01 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest non food — gross per capita production index number recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 123.42 in 1990.
- What is the lowest non food — gross per capita production index number recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 78.17 in 1977.
- How does United Kingdom of Great Britain and Northern Ireland rank for non food — gross per capita production index number?
- United Kingdom of Great Britain and Northern Ireland ranks 48th out of 151 countries with data for 2024.
- Is non food — gross per capita production index number rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is down 4.7%. The long-run trend across the full record is rising.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Non Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.