Non-Cereals — Food aid received in South America
South America: Non-Cereals — Food aid received was 770 t in 2016. ◆ Volatile
Non-Cereals — Food aid received in South America, 1988–2016
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for non-cereals — food aid received in South America is 770 t, measured in 2016. That is the lowest value across all 29 years on record.
Compared with earlier readings it is down 53.3% on the previous year and down 98.8% over ten years.
Over the whole period, non-cereals — food aid received in South America peaked at 126,569 t in 2000 and was at its lowest, 770 t, in 2016.
South America ranks 19th of 26 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Non-Cereals — Food aid received in South America, year by year
| Year | t | Change |
|---|---|---|
| 1988 | 73,857 t | — |
| 1989 | 49,903 t | -32.4% |
| 1990 | 52,597 t | +5.4% |
| 1991 | 56,484 t | +7.4% |
| 1992 | 121,214 t | +114.6% |
| 1993 | 84,950 t | -29.9% |
| 1994 | 53,255 t | -37.3% |
| 1995 | 75,515 t | +41.8% |
| 1996 | 69,531 t | -7.9% |
| 1997 | 92,455 t | +33.0% |
| 1998 | 123,532 t | +33.6% |
| 1999 | 61,868 t | -49.9% |
| 2000 | 126,569 t | +104.6% |
| 2001 | 124,590 t | -1.6% |
| 2002 | 76,101 t | -38.9% |
| 2003 | 53,786 t | -29.3% |
| 2004 | 28,024 t | -47.9% |
| 2005 | 26,479 t | -5.5% |
| 2006 | 66,857 t | +152.5% |
| 2007 | 12,448 t | -81.4% |
| 2008 | 10,128 t | -18.6% |
| 2009 | 8,413 t | -16.9% |
| 2010 | 5,425 t | -35.5% |
| 2011 | 9,217 t | +69.9% |
| 2012 | 1,914 t | -79.2% |
| 2013 | 3,867 t | +102.0% |
| 2014 | 1,266 t | -67.3% |
| 2015 | 1,649 t | +30.3% |
| 2016 | 770 t | -53.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 61,880 t | 49,903 t | 73,857 t | 2 |
| 1990s | 79,140 t | 52,597 t | 123,532 t | 10 |
| 2000s | 53,340 t | 8,413 t | 126,569 t | 10 |
| 2010s | 3,444 t | 770 t | 9,217 t | 7 |
Countries ranked near South America
More agriculture & rural data for South America
- Meat of pig with the bone, fresh or chilled — Producing 2.44 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.84 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 2.44 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 1.98 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.3049 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 3.77 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 3.46 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -0.1424 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.45 % change on previous year (2024)
Frequently asked questions
- What is non-cereals — food aid received in South America?
- Non-cereals — food aid received in South America was 770 t in 2016, according to Food and Agriculture Organization of the United Nations.
- What is the highest non-cereals — food aid received recorded in South America?
- The highest recorded value was 126,569 t in 2000.
- What is the lowest non-cereals — food aid received recorded in South America?
- The lowest recorded value was 770 t in 2016.
- How does South America rank for non-cereals — food aid received?
- South America ranks 19th out of 26 groups with data for 2016.
- Is non-cereals — food aid received rising or falling in South America?
- Over the last ten years it is down 98.8%. The long-run trend across the full record is volatile.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Non-Cereals — Food aid received. Statizoid updates them automatically from the source API.
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