Mutton & Goat Meat — Fat supply quantity in Belize

Belize: Mutton & Goat Meat — Fat supply quantity was 22.05 t in 2023. ◆ Volatile

Latest (2023)
22.05 t
Change on year
up 3.9%
World rank
173rd
of 194 countries
All-time high
22.05 t
in 2023
All-time low
4.81 t
in 2014
Years of data
14
2010–2023

Mutton & Goat Meat — Fat supply quantity in Belize, 2010–2023

51015202010201620232010: 6 t2011: 6.1 t2012: 6.3 t2013: 6.4 t2014: 4.8 t2015: 8.3 t2016: 8.4 t2017: 7.2 t2018: 8.8 t2019: 5.5 t2020: 5 t2021: 8.1 t2022: 21.2 t2023: 22.1 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, mutton & goat meat — fat supply quantity in Belize stood at 22.05 t. That is the highest value across all 14 years on record.

That represents a change of up 3.9% on the previous year and up 244.0% over ten years.

Over the whole period, mutton & goat meat — fat supply quantity in Belize peaked at 22.05 t in 2023 and was at its lowest, 4.81 t, in 2014.

That places Belize 173rd out of 194 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Mutton & Goat Meat — Fat supply quantity in Belize, year by year

Annual values for Mutton & Goat Meat — Fat supply quantity (t) in Belize, 2010 to 2023.
Year t Change
2010 5.99 t —
2011 6.13 t +2.3%
2012 6.31 t +2.9%
2013 6.41 t +1.6%
2014 4.81 t -25.0%
2015 8.29 t +72.3%
2016 8.41 t +1.4%
2017 7.2 t -14.4%
2018 8.84 t +22.8%
2019 5.49 t -37.9%
2020 5.02 t -8.6%
2021 8.08 t +61.0%
2022 21.23 t +162.7%
2023 22.05 t +3.9%

Belize compared with similar countries

  • Belize's 22.05 t is below the median for upper middle income countries, which is 856.52 t, 3% of the median. (53 countries reporting)
  • Belize's 22.05 t is below the median for Latin America & Caribbean, which is 202.23 t, 11% of the median. (30 countries reporting)

Biggest year-on-year movements

Years where Mutton & Goat Meat — Fat supply quantity in Belize changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2022 +162.7% 8.08 t 21.23 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 6.79 t 4.81 t 8.84 t 10
2020s 14.1 t 5.02 t 22.05 t 4

Countries ranked near Belize

  1. 171 Micronesia 29.52 t compare
  2. 172 Honduras 27.75 t compare
  3. 174 Costa Rica 19.46 t compare
  4. 175 Antigua and Barbuda 18.8 t compare
  5. 176 Cambodia 17.9 t compare

See the full ranking of 224 places →

More agriculture & rural data for Belize

All data for Belize →

Frequently asked questions

What is mutton & goat meat — fat supply quantity in Belize?
Mutton & goat meat — fat supply quantity in Belize was 22.05 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest mutton & goat meat — fat supply quantity recorded in Belize?
The highest recorded value was 22.05 t in 2023.
What is the lowest mutton & goat meat — fat supply quantity recorded in Belize?
The lowest recorded value was 4.81 t in 2014.
How does Belize rank for mutton & goat meat — fat supply quantity?
Belize ranks 173rd out of 194 countries with data for 2023.
Is mutton & goat meat — fat supply quantity rising or falling in Belize?
Over the last ten years it is up 244.0%. The long-run trend across the full record is volatile.
Where does this Belize data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mutton & Goat Meat — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Mutton & Goat Meat — Fat supply quantity in Belize. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/mutton-and-goat-meat-fat-supply-quantity-t/belize/

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About this data

Indicator
Mutton & Goat Meat — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,046 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.