Mustard seed — Yield in Oceania
Oceania: Mustard seed — Yield was 620.3 kg/ha in 1993. ▲ Rising
Mustard seed — Yield in Oceania, 1961–1993
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 1993, mustard seed — yield in Oceania stood at 620.3 kg/ha.
That represents a change of down 7.8% on the previous year and up 88.0% over ten years.
Over the whole period, mustard seed — yield in Oceania peaked at 1,298 kg/ha in 1985 and was at its lowest, 167.4 kg/ha, in 1975.
That places Oceania 20th out of 22 groups with data for 1993, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 33 years of available data.
Mustard seed — Yield in Oceania, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 406.7 kg/ha | — |
| 1962 | 735.8 kg/ha | +80.9% |
| 1963 | 583.4 kg/ha | -20.7% |
| 1964 | 437 kg/ha | -25.1% |
| 1965 | 765.4 kg/ha | +75.1% |
| 1966 | 508.6 kg/ha | -33.6% |
| 1967 | 592.6 kg/ha | +16.5% |
| 1968 | 404.9 kg/ha | -31.7% |
| 1969 | 876.5 kg/ha | +116.5% |
| 1970 | 708.6 kg/ha | -19.2% |
| 1971 | 548.8 kg/ha | -22.6% |
| 1972 | 740.7 kg/ha | +35.0% |
| 1973 | 878 kg/ha | +18.5% |
| 1974 | 529.8 kg/ha | -39.7% |
| 1975 | 167.4 kg/ha | -68.4% |
| 1976 | 636.9 kg/ha | +280.5% |
| 1977 | 397 kg/ha | -37.7% |
| 1978 | 541.5 kg/ha | +36.4% |
| 1979 | 685.5 kg/ha | +26.6% |
| 1980 | 287.4 kg/ha | -58.1% |
| 1981 | 527.1 kg/ha | +83.4% |
| 1982 | 530.1 kg/ha | +0.6% |
| 1983 | 329.9 kg/ha | -37.8% |
| 1984 | 805 kg/ha | +144.0% |
| 1985 | 1,298 kg/ha | +61.3% |
| 1986 | 1,222 kg/ha | -5.9% |
| 1987 | 568.3 kg/ha | -53.5% |
| 1988 | 680.3 kg/ha | +19.7% |
| 1989 | 870 kg/ha | +27.9% |
| 1990 | 822.5 kg/ha | -5.5% |
| 1991 | 802.7 kg/ha | -2.4% |
| 1992 | 672.8 kg/ha | -16.2% |
| 1993 | 620.3 kg/ha | -7.8% |
Biggest year-on-year movements
Years where Mustard seed — Yield in Oceania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1976 | +280.5% | 167.4 kg/ha | 636.9 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 590.1 kg/ha | 404.9 kg/ha | 876.5 kg/ha | 9 |
| 1970s | 583.42 kg/ha | 167.4 kg/ha | 878 kg/ha | 10 |
| 1980s | 711.83 kg/ha | 287.4 kg/ha | 1,298 kg/ha | 10 |
| 1990s | 729.58 kg/ha | 620.3 kg/ha | 822.5 kg/ha | 4 |
Countries ranked near Oceania
More agriculture & rural data for Oceania
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 38.08 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate 12.1 % change on previous year (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual 11.04 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate 42.2 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate 8.06 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 1.57 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing 8.37 % change on previous year (2024)
- Potatoes — Production, annual growth rate 8.83 % change on previous year (2024)
Frequently asked questions
- What is mustard seed — yield in Oceania?
- Mustard seed — yield in Oceania was 620.3 kg/ha in 1993, according to Food and Agriculture Organization of the United Nations.
- What is the highest mustard seed — yield recorded in Oceania?
- The highest recorded value was 1,298 kg/ha in 1985.
- What is the lowest mustard seed — yield recorded in Oceania?
- The lowest recorded value was 167.4 kg/ha in 1975.
- How does Oceania rank for mustard seed — yield?
- Oceania ranks 20th out of 22 groups with data for 1993.
- Is mustard seed — yield rising or falling in Oceania?
- Over the last ten years it is up 88.0%. The long-run trend across the full record is rising.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mustard seed — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.