Mustard seed — Yield in Bhutan
Bhutan: Mustard seed — Yield was 692.7 kg/ha in 2024. ▲ Rising
Mustard seed — Yield in Bhutan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Bhutan recorded 692.7 kg/ha for mustard seed — yield in 2024.
The figure is down 1.2% on the previous year and down 10.6% over ten years.
Over the whole period, mustard seed — yield in Bhutan peaked at 2,127 kg/ha in 2011 and was at its lowest, 295.5 kg/ha, in 1990.
Bhutan ranks 20th of 31 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Mustard seed — Yield in Bhutan, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 611.1 kg/ha | — |
| 1962 | 605.3 kg/ha | -0.9% |
| 1963 | 605.3 kg/ha | +0.0% |
| 1964 | 615.4 kg/ha | +1.7% |
| 1965 | 615.4 kg/ha | +0.0% |
| 1966 | 625 kg/ha | +1.6% |
| 1967 | 619 kg/ha | -1.0% |
| 1968 | 619 kg/ha | +0.0% |
| 1969 | 613.6 kg/ha | -0.9% |
| 1970 | 613.6 kg/ha | +0.0% |
| 1971 | 622.2 kg/ha | +1.4% |
| 1972 | 622.2 kg/ha | +0.0% |
| 1973 | 630.4 kg/ha | +1.3% |
| 1974 | 638.3 kg/ha | +1.3% |
| 1975 | 645.8 kg/ha | +1.2% |
| 1976 | 640 kg/ha | -0.9% |
| 1977 | 647.1 kg/ha | +1.1% |
| 1978 | 653.8 kg/ha | +1.0% |
| 1979 | 648.1 kg/ha | -0.9% |
| 1980 | 642.9 kg/ha | -0.8% |
| 1981 | 655.2 kg/ha | +1.9% |
| 1982 | 650.4 kg/ha | -0.7% |
| 1983 | 657.1 kg/ha | +1.0% |
| 1984 | 705.4 kg/ha | +7.4% |
| 1985 | 645.8 kg/ha | -8.4% |
| 1986 | 600 kg/ha | -7.1% |
| 1987 | 454.5 kg/ha | -24.2% |
| 1988 | 318 kg/ha | -30.0% |
| 1989 | 328.4 kg/ha | +3.3% |
| 1990 | 295.5 kg/ha | -10.0% |
| 1991 | 782.6 kg/ha | +164.8% |
| 1992 | 850.1 kg/ha | +8.6% |
| 1993 | 852.4 kg/ha | +0.3% |
| 1994 | 854.5 kg/ha | +0.2% |
| 1995 | 856.7 kg/ha | +0.3% |
| 1996 | 858.7 kg/ha | +0.2% |
| 1997 | 860.7 kg/ha | +0.2% |
| 1998 | 862.6 kg/ha | +0.2% |
| 1999 | 874.8 kg/ha | +1.4% |
| 2000 | 874.3 kg/ha | -0.1% |
| 2001 | 873.6 kg/ha | -0.1% |
| 2002 | 872.8 kg/ha | -0.1% |
| 2003 | 871.8 kg/ha | -0.1% |
| 2004 | 970.9 kg/ha | +11.4% |
| 2005 | 775.8 kg/ha | -20.1% |
| 2006 | 697.9 kg/ha | -10.0% |
| 2007 | 584.8 kg/ha | -16.2% |
| 2008 | 632.6 kg/ha | +8.2% |
| 2009 | 772.4 kg/ha | +22.1% |
| 2010 | 1,060 kg/ha | +37.2% |
| 2011 | 2,127 kg/ha | +100.7% |
| 2012 | 726.8 kg/ha | -65.8% |
| 2013 | 749.6 kg/ha | +3.1% |
| 2014 | 775.1 kg/ha | +3.4% |
| 2015 | 943.3 kg/ha | +21.7% |
| 2016 | 919.9 kg/ha | -2.5% |
| 2017 | 887.4 kg/ha | -3.5% |
| 2018 | 547.5 kg/ha | -38.3% |
| 2019 | 585.8 kg/ha | +7.0% |
| 2020 | 760.7 kg/ha | +29.9% |
| 2021 | 706.6 kg/ha | -7.1% |
| 2022 | 639.8 kg/ha | -9.5% |
| 2023 | 701.1 kg/ha | +9.6% |
| 2024 | 692.7 kg/ha | -1.2% |
Biggest year-on-year movements
Years where Mustard seed — Yield in Bhutan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +164.8% | 295.5 kg/ha | 782.6 kg/ha |
| 2011 | +100.7% | 1,060 kg/ha | 2,127 kg/ha |
| 2012 | -65.8% | 2,127 kg/ha | 726.8 kg/ha |
| 2018 | -38.3% | 887.4 kg/ha | 547.5 kg/ha |
| 2010 | +37.2% | 772.4 kg/ha | 1,060 kg/ha |
| 1988 | -30.0% | 454.5 kg/ha | 318 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 614.34 kg/ha | 605.3 kg/ha | 625 kg/ha | 9 |
| 1970s | 636.15 kg/ha | 613.6 kg/ha | 653.8 kg/ha | 10 |
| 1980s | 565.77 kg/ha | 318 kg/ha | 705.4 kg/ha | 10 |
| 1990s | 794.86 kg/ha | 295.5 kg/ha | 874.8 kg/ha | 10 |
| 2000s | 792.69 kg/ha | 584.8 kg/ha | 970.9 kg/ha | 10 |
| 2010s | 932.21 kg/ha | 547.5 kg/ha | 2,127 kg/ha | 10 |
| 2020s | 700.18 kg/ha | 639.8 kg/ha | 760.7 kg/ha | 5 |
Countries ranked near Bhutan
More agriculture & rural data for Bhutan
- Agriculture, forestry, and fishing, value added (current US$), annual 3.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1368 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 614.64 current US$ per person (2025)
- Rural population, annual growth rate -0.8653 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5657 units per person (2025)
- Share of GDP from agriculture 13.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.7% (2025)
- Agricultural raw materials exports 2.0% (2025)
- Agricultural raw materials imports 1.8% (2025)
Frequently asked questions
- What is mustard seed — yield in Bhutan?
- Mustard seed — yield in Bhutan was 692.7 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest mustard seed — yield recorded in Bhutan?
- The highest recorded value was 2,127 kg/ha in 2011.
- What is the lowest mustard seed — yield recorded in Bhutan?
- The lowest recorded value was 295.5 kg/ha in 1990.
- How does Bhutan rank for mustard seed — yield?
- Bhutan ranks 20th out of 31 countries with data for 2024.
- Is mustard seed — yield rising or falling in Bhutan?
- Over the last ten years it is down 10.6%. The long-run trend across the full record is rising.
- Where does this Bhutan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mustard seed — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.