Mustard seed — Production in World

World: Mustard seed — Production was 862,024 t in 2024. ▲ Rising

Latest (2024)
862,024 t
Change on year
down 6.7%
Rank
1st
of 22 groups
All-time high
923,960 t
in 2023
All-time low
170,905 t
in 1975
Years of data
64
1961–2024

Mustard seed — Production in World, 1961–2024

200.0k400.0k600.0k800.0k1.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

World recorded 862,024 t for mustard seed — production in 2024.

The figure is down 6.7% on the previous year and up 26.3% over ten years.

Over the whole period, mustard seed — production in World peaked at 923,960 t in 2023 and was at its lowest, 170,905 t, in 1975.

That places World 1st out of 22 groups with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Mustard seed — Production in World, year by year

Annual values for Mustard seed — Production in World, 1961 to 2024.
Year t Change
1961 246,470 t —
1962 269,792 t +9.5%
1963 272,572 t +1.0%
1964 250,937 t -7.9%
1965 205,809 t -18.0%
1966 250,721 t +21.8%
1967 264,381 t +5.4%
1968 391,352 t +48.0%
1969 238,120 t -39.2%
1970 267,988 t +12.5%
1971 246,247 t -8.1%
1972 182,302 t -26.0%
1973 355,524 t +95.0%
1974 375,583 t +5.6%
1975 170,905 t -54.5%
1976 244,470 t +43.0%
1977 248,731 t +1.7%
1978 350,702 t +41.0%
1979 256,893 t -26.7%
1980 262,601 t +2.2%
1981 261,756 t -0.3%
1982 286,291 t +9.4%
1983 289,073 t +1.0%
1984 270,619 t -6.4%
1985 349,058 t +29.0%
1986 397,345 t +13.8%
1987 293,953 t -26.0%
1988 308,383 t +4.9%
1989 447,769 t +45.2%
1990 639,901 t +42.9%
1991 379,483 t -40.7%
1992 383,291 t +1.0%
1993 485,502 t +26.7%
1994 554,214 t +14.2%
1995 489,278 t -11.7%
1996 478,104 t -2.3%
1997 537,423 t +12.4%
1998 554,362 t +3.2%
1999 636,203 t +14.8%
2000 503,695 t -20.8%
2001 398,818 t -20.8%
2002 522,482 t +31.0%
2003 704,615 t +34.9%
2004 796,707 t +13.1%
2005 572,578 t -28.1%
2006 464,545 t -18.9%
2007 417,200 t -10.2%
2008 544,150 t +30.4%
2009 704,078 t +29.4%
2010 623,519 t -11.4%
2011 588,978 t -5.5%
2012 474,086 t -19.5%
2013 525,272 t +10.8%
2014 682,762 t +30.0%
2015 536,133 t -21.5%
2016 686,504 t +28.0%
2017 564,182 t -17.8%
2018 658,600 t +16.7%
2019 656,346 t -0.3%
2020 685,268 t +4.4%
2021 687,146 t +0.3%
2022 852,226 t +24.0%
2023 923,960 t +8.4%
2024 862,024 t -6.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 265,573 t 205,809 t 391,352 t 9
1970s 269,934 t 170,905 t 375,583 t 10
1980s 316,685 t 261,756 t 447,769 t 10
1990s 513,776 t 379,483 t 639,901 t 10
2000s 562,887 t 398,818 t 796,707 t 10
2010s 599,638 t 474,086 t 686,504 t 10
2020s 802,125 t 685,268 t 923,960 t 5

Countries ranked near World

  1. 1 Nepal 210,324 t compare
  2. 2 Canada 192,297 t compare
  3. 3 Iran (Islamic Republic of) 3.22 t compare
  4. 3 Malaysia 157,391 t compare
  5. 4 Russian Federation 146,746 t compare
  6. 4 Türkiye 0 t compare

See the full ranking of 58 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is mustard seed — production in World?
Mustard seed — production in World was 862,024 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mustard seed — production recorded in World?
The highest recorded value was 923,960 t in 2023.
What is the lowest mustard seed — production recorded in World?
The lowest recorded value was 170,905 t in 1975.
How does World rank for mustard seed — production?
World ranks 1st out of 22 groups with data for 2024.
Is mustard seed — production rising or falling in World?
Over the last ten years it is up 26.3%. The long-run trend across the full record is rising.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mustard seed — Production. Statizoid updates them automatically from the source API.

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Mustard seed — Production in World. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/mustard-seed-production/world/

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About this data

Indicator
Mustard seed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
58 places, 2,713 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.