Mustard seed — Production in Slovakia

Slovakia: Mustard seed — Production was 1,531 t in 2017. ◆ Volatile

Latest (2017)
1,531 t
Change on year
down 18.2%
World rank
19th
of 32 countries
All-time high
6,430 t
in 2003
All-time low
593 t
in 2006
Years of data
25
1993–2017

Mustard seed — Production in Slovakia, 1993–2017

02.0k4.0k6.0k1993200520171993: 611 t1994: 1.5k t1995: 2.3k t1996: 2.6k t1997: 1.9k t1998: 5.1k t1999: 5.0k t2000: 2.0k t2001: 1.7k t2002: 3.4k t2003: 6.4k t2004: 3.4k t2005: 665 t2006: 593 t2007: 901 t2008: 2.5k t2009: 3.8k t2010: 893 t2011: 1.3k t2012: 1.0k t2013: 890 t2014: 1.6k t2015: 1.2k t2016: 1.9k t2017: 1.5k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for mustard seed — production in Slovakia is 1,531 t, measured in 2017.

Compared with earlier readings it is down 18.2% on the previous year and up 69.9% over ten years.

Over the whole period, mustard seed — production in Slovakia peaked at 6,430 t in 2003 and was at its lowest, 593 t, in 2006.

That places Slovakia 19th out of 32 countries with data for 2017, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Mustard seed — Production in Slovakia, year by year

Annual values for Mustard seed — Production in Slovakia, 1993 to 2017.
Year t Change
1993 611 t —
1994 1,466 t +139.9%
1995 2,346 t +60.0%
1996 2,613 t +11.4%
1997 1,855 t -29.0%
1998 5,082 t +174.0%
1999 4,968 t -2.2%
2000 2,023 t -59.3%
2001 1,699 t -16.0%
2002 3,434 t +102.1%
2003 6,430 t +87.2%
2004 3,350 t -47.9%
2005 665 t -80.1%
2006 593 t -10.8%
2007 901 t +51.9%
2008 2,510 t +178.6%
2009 3,785 t +50.8%
2010 893 t -76.4%
2011 1,262 t +41.3%
2012 1,033 t -18.1%
2013 890 t -13.8%
2014 1,562 t +75.5%
2015 1,234 t -21.0%
2016 1,871 t +51.6%
2017 1,531 t -18.2%

Slovakia compared with similar countries

  • Slovakia's 1,531 t is above the median for high income countries, which is 1,531 t, 1.0× the median. (13 countries reporting)
  • Slovakia's 1,531 t is below the median for Europe & Central Asia, which is 2,524 t, 61% of the median. (15 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,706 t 611 t 5,082 t 7
2000s 2,539 t 593 t 6,430 t 10
2010s 1,284 t 890 t 1,871 t 8

Countries ranked near Slovakia

  1. 16 Ethiopia 2,767 t compare
  2. 17 Serbia 2,532 t compare
  3. 18 Romania 2,524 t compare
  4. 20 Afghanistan 1,117 t
  5. 21 Bulgaria 1,050 t compare
  6. 22 United Kingdom of Great Britain and Northern Ireland 500 t

See the full ranking of 58 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is mustard seed — production in Slovakia?
Mustard seed — production in Slovakia was 1,531 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest mustard seed — production recorded in Slovakia?
The highest recorded value was 6,430 t in 2003.
What is the lowest mustard seed — production recorded in Slovakia?
The lowest recorded value was 593 t in 2006.
How does Slovakia rank for mustard seed — production?
Slovakia ranks 19th out of 32 countries with data for 2017.
Is mustard seed — production rising or falling in Slovakia?
Over the last ten years it is up 69.9%. The long-run trend across the full record is volatile.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mustard seed — Production. Statizoid updates them automatically from the source API.

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Mustard seed — Production in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/mustard-seed-production/slovak-republic/

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About this data

Indicator
Mustard seed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
58 places, 2,713 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.