Mustard seed — Gross Production Index Number in Western Europe
Western Europe: Mustard seed — Gross Production Index Number was 106.73 in 2017. ▲ Rising
Mustard seed — Gross Production Index Number in Western Europe, 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for mustard seed — gross production index number in Western Europe is 106.73, measured in 2017.
Compared with earlier readings it is up 8.1% on the previous year and up 177.6% over ten years.
Over the whole period, mustard seed — gross production index number in Western Europe peaked at 112.27 in 2010 and was at its lowest, 17.62, in 1976.
That places Western Europe 12th out of 20 groups with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently rising across the 57 years of available data.
Mustard seed — Gross Production Index Number in Western Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 74.9 | — |
| 1962 | 102.73 | +37.2% |
| 1963 | 74.14 | -27.8% |
| 1964 | 37.38 | -49.6% |
| 1965 | 36.94 | -1.2% |
| 1966 | 45.29 | +22.6% |
| 1967 | 42.78 | -5.5% |
| 1968 | 40.54 | -5.2% |
| 1969 | 42.06 | +3.7% |
| 1970 | 35.06 | -16.6% |
| 1971 | 39.6 | +12.9% |
| 1972 | 35.28 | -10.9% |
| 1973 | 31.83 | -9.8% |
| 1974 | 40.85 | +28.3% |
| 1975 | 24.39 | -40.3% |
| 1976 | 17.62 | -27.8% |
| 1977 | 29.11 | +65.2% |
| 1978 | 42.23 | +45.1% |
| 1979 | 48.72 | +15.4% |
| 1980 | 37.26 | -23.5% |
| 1981 | 37.11 | -0.4% |
| 1982 | 34.99 | -5.7% |
| 1983 | 33.45 | -4.4% |
| 1984 | 47.56 | +42.2% |
| 1985 | 44.65 | -6.1% |
| 1986 | 36.55 | -18.1% |
| 1987 | 33.27 | -9.0% |
| 1988 | 33.04 | -0.7% |
| 1989 | 44.76 | +35.5% |
| 1990 | 96.76 | +116.2% |
| 1991 | 32.32 | -66.6% |
| 1992 | 63.08 | +95.2% |
| 1993 | 48.84 | -22.6% |
| 1994 | 64.85 | +32.8% |
| 1995 | 28.56 | -56.0% |
| 1996 | 55.09 | +92.9% |
| 1997 | 45.59 | -17.2% |
| 1998 | 52.09 | +14.3% |
| 1999 | 67.85 | +30.3% |
| 2000 | 50.47 | -25.6% |
| 2001 | 25.29 | -49.9% |
| 2002 | 28.87 | +14.2% |
| 2003 | 30.21 | +4.6% |
| 2004 | 26.59 | -12.0% |
| 2005 | 43.35 | +63.0% |
| 2006 | 51.51 | +18.8% |
| 2007 | 38.45 | -25.4% |
| 2008 | 39.17 | +1.9% |
| 2009 | 79.95 | +104.1% |
| 2010 | 112.27 | +40.4% |
| 2011 | 109.56 | -2.4% |
| 2012 | 105.86 | -3.4% |
| 2013 | 105.57 | -0.3% |
| 2014 | 96.2 | -8.9% |
| 2015 | 105.05 | +9.2% |
| 2016 | 98.75 | -6.0% |
| 2017 | 106.73 | +8.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 55.2 | 36.94 | 102.73 | 9 |
| 1970s | 34.47 | 17.62 | 48.72 | 10 |
| 1980s | 38.26 | 33.04 | 47.56 | 10 |
| 1990s | 55.5 | 28.56 | 96.76 | 10 |
| 2000s | 41.39 | 25.29 | 79.95 | 10 |
| 2010s | 105 | 96.2 | 112.27 | 8 |
Countries ranked near Western Europe
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Frequently asked questions
- What is mustard seed — gross production index number in Western Europe?
- Mustard seed — gross production index number in Western Europe was 106.73 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest mustard seed — gross production index number recorded in Western Europe?
- The highest recorded value was 112.27 in 2010.
- What is the lowest mustard seed — gross production index number recorded in Western Europe?
- The lowest recorded value was 17.62 in 1976.
- How does Western Europe rank for mustard seed — gross production index number?
- Western Europe ranks 12th out of 20 groups with data for 2017.
- Is mustard seed — gross production index number rising or falling in Western Europe?
- Over the last ten years it is up 177.6%. The long-run trend across the full record is rising.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mustard seed — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.