Mushrooms and truffles — Production in Jordan

Jordan: Mushrooms and truffles — Production was 1,026 t in 2024. ◆ Volatile

Latest (2024)
1,026 t
Change on year
up 1.4%
World rank
49th
of 72 countries
All-time high
1,026 t
in 2024
All-time low
0 t
in 1961
Years of data
64
1961–2024

Mushrooms and truffles — Production in Jordan, 1961–2024

02505007501.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, mushrooms and truffles — production in Jordan stood at 1,026 t. That is the highest value across all 64 years on record.

That represents a change of up 1.4% on the previous year and up 19.6% over ten years.

Over the whole period, mushrooms and truffles — production in Jordan peaked at 1,026 t in 2024 and was at its lowest, 0 t, in 1961.

Jordan ranks 49th of 72 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Mushrooms and truffles — Production in Jordan, year by year

Annual values for Mushrooms and truffles — Production in Jordan, 1961 to 2024.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 0 t —
1987 0 t —
1988 0 t —
1989 0 t —
1990 300 t —
1991 250 t -16.7%
1992 500 t +100.0%
1993 431.88 t -13.6%
1994 450 t +4.2%
1995 500 t +11.1%
1996 500 t +0.0%
1997 500 t +0.0%
1998 750 t +50.0%
1999 600 t -20.0%
2000 500 t -16.7%
2001 600 t +20.0%
2002 700 t +16.7%
2003 699.63 t -0.1%
2004 706.64 t +1.0%
2005 699.16 t -1.1%
2006 715.72 t +2.4%
2007 732.28 t +2.3%
2008 748.84 t +2.3%
2009 765.4 t +2.2%
2010 781.96 t +2.2%
2011 798.52 t +2.1%
2012 815.07 t +2.1%
2013 831.63 t +2.0%
2014 857.14 t +3.1%
2015 897.26 t +4.7%
2016 905.55 t +0.9%
2017 913.31 t +0.9%
2018 931.81 t +2.0%
2019 947.56 t +1.7%
2020 965.16 t +1.9%
2021 999.67 t +3.6%
2022 991.49 t -0.8%
2023 1,011 t +2.0%
2024 1,026 t +1.4%

Jordan compared with similar countries

  • Jordan's 1,026 t is below the median for upper middle income countries, which is 1,270 t, 81% of the median. (18 countries reporting)
  • Jordan's 1,026 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,110 t, 92% of the median. (7 countries reporting)

Biggest year-on-year movements

Years where Mushrooms and truffles — Production in Jordan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1992 +100.0% 250 t 500 t
1998 +50.0% 500 t 750 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 478.19 t 250 t 750 t 10
2000s 686.77 t 500 t 765.4 t 10
2010s 867.98 t 781.96 t 947.56 t 10
2020s 998.57 t 965.16 t 1,026 t 5

Countries ranked near Jordan

  1. 46 Malta 1,160 t compare
  2. 47 Algeria 1,110 t compare
  3. 48 Finland 1,070 t compare
  4. 50 Zimbabwe 948.13 t compare
  5. 51 Philippines 882.13 t compare
  6. 52 Greece 880 t compare

See the full ranking of 103 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is mushrooms and truffles — production in Jordan?
Mushrooms and truffles — production in Jordan was 1,026 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mushrooms and truffles — production recorded in Jordan?
The highest recorded value was 1,026 t in 2024.
What is the lowest mushrooms and truffles — production recorded in Jordan?
The lowest recorded value was 0 t in 1961.
How does Jordan rank for mushrooms and truffles — production?
Jordan ranks 49th out of 72 countries with data for 2024.
Is mushrooms and truffles — production rising or falling in Jordan?
Over the last ten years it is up 19.6%. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mushrooms and truffles — Production. Statizoid updates them automatically from the source API.

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Mushrooms and truffles — Production in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/mushrooms-and-truffles-production/jordan/

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About this data

Indicator
Mushrooms and truffles — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,007 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.