Mushrooms and truffles — Gross Production Index Number in Republic of Korea
Republic of Korea: Mushrooms and truffles — Gross Production Index Number was 102.83 in 2024. ◆ Volatile
Mushrooms and truffles — Gross Production Index Number in Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Republic of Korea recorded 102.83 for mushrooms and truffles — gross production index number in 2024.
The figure is down 1.0% on the previous year and up 17.3% over ten years.
Over the whole period, mushrooms and truffles — gross production index number in Republic of Korea peaked at 209.35 in 1978 and was at its lowest, 0.44, in 1961.
Republic of Korea ranks 38th of 64 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Mushrooms and truffles — Gross Production Index Number in Republic of Korea, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 0.44 | — |
| 1962 | 0.44 | +0.0% |
| 1963 | 0.48 | +9.1% |
| 1964 | 0.97 | +102.1% |
| 1965 | 0.52 | -46.4% |
| 1966 | 0.62 | +19.2% |
| 1967 | 7.6 | +1125.8% |
| 1968 | 11.43 | +50.4% |
| 1969 | 15.72 | +37.5% |
| 1970 | 28.96 | +84.2% |
| 1971 | 44.63 | +54.1% |
| 1972 | 84.54 | +89.4% |
| 1973 | 119.32 | +41.1% |
| 1974 | 126.11 | +5.7% |
| 1975 | 110.36 | -12.5% |
| 1976 | 152.34 | +38.0% |
| 1977 | 206.42 | +35.5% |
| 1978 | 209.35 | +1.4% |
| 1979 | 152.69 | -27.1% |
| 1980 | 112.21 | -26.5% |
| 1981 | 82.97 | -26.1% |
| 1982 | 59.23 | -28.6% |
| 1983 | 78.98 | +33.3% |
| 1984 | 87.75 | +11.1% |
| 1985 | 78.98 | -10.0% |
| 1986 | 52.04 | -34.1% |
| 1987 | 60.96 | +17.1% |
| 1988 | 60.76 | -0.3% |
| 1989 | 52.76 | -13.2% |
| 1990 | 45.11 | -14.5% |
| 1991 | 39.45 | -12.5% |
| 1992 | 43.88 | +11.2% |
| 1993 | 43.21 | -1.5% |
| 1994 | 43.52 | +0.7% |
| 1995 | 42.04 | -3.4% |
| 1996 | 54.48 | +29.6% |
| 1997 | 57.83 | +6.1% |
| 1998 | 70.2 | +21.4% |
| 1999 | 86.76 | +23.6% |
| 2000 | 90.64 | +4.5% |
| 2001 | 93.24 | +2.9% |
| 2002 | 108.32 | +16.2% |
| 2003 | 109.5 | +1.1% |
| 2004 | 121.89 | +11.3% |
| 2005 | 124.5 | +2.1% |
| 2006 | 120.24 | -3.4% |
| 2007 | 126.2 | +5.0% |
| 2008 | 124.43 | -1.4% |
| 2009 | 118.61 | -4.7% |
| 2010 | 115.17 | -2.9% |
| 2011 | 108.75 | -5.6% |
| 2012 | 114.08 | +4.9% |
| 2013 | 86.62 | -24.1% |
| 2014 | 87.69 | +1.2% |
| 2015 | 106.95 | +22.0% |
| 2016 | 105.36 | -1.5% |
| 2017 | 100 | -5.1% |
| 2018 | 104.1 | +4.1% |
| 2019 | 106.33 | +2.1% |
| 2020 | 107.13 | +0.8% |
| 2021 | 100.07 | -6.6% |
| 2022 | 104.51 | +4.4% |
| 2023 | 103.9 | -0.6% |
| 2024 | 102.83 | -1.0% |
Biggest year-on-year movements
Years where Mushrooms and truffles — Gross Production Index Number in Republic of Korea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1967 | +1125.8% | 0.62 | 7.6 |
| 1964 | +102.1% | 0.48 | 0.97 |
| 1972 | +89.4% | 44.63 | 84.54 |
| 1970 | +84.2% | 15.72 | 28.96 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.25 | 0.44 | 15.72 | 9 |
| 1970s | 123.47 | 28.96 | 209.35 | 10 |
| 1980s | 72.66 | 52.04 | 112.21 | 10 |
| 1990s | 52.65 | 39.45 | 86.76 | 10 |
| 2000s | 113.76 | 90.64 | 126.2 | 10 |
| 2010s | 103.5 | 86.62 | 115.17 | 10 |
| 2020s | 103.69 | 100.07 | 107.13 | 5 |
Countries ranked near Republic of Korea
- 35 Uzbekistan 103.51 compare
- 36 Azerbaijan 103.32 compare
- 37 Finland 102.88 compare
- 39 Latvia 102.78 compare
- 40 Kazakhstan 101.99 compare
- 41 Slovakia 100.75 compare
More agriculture & rural data for Republic of Korea
- Raw hides and skins of goats or kids — Production, annual growth rate 0.6877 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 1.61 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate -11.54 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing -11.32 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate -8.58 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate -8.47 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate 0.115 % change on previous year (2024)
- Sheep — Stocks, annual growth rate -11.06 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate -11.54 % change on previous year (2024)
Frequently asked questions
- What is mushrooms and truffles — gross production index number in Republic of Korea?
- Mushrooms and truffles — gross production index number in Republic of Korea was 102.83 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest mushrooms and truffles — gross production index number recorded in Republic of Korea?
- The highest recorded value was 209.35 in 1978.
- What is the lowest mushrooms and truffles — gross production index number recorded in Republic of Korea?
- The lowest recorded value was 0.44 in 1961.
- How does Republic of Korea rank for mushrooms and truffles — gross production index number?
- Republic of Korea ranks 38th out of 64 countries with data for 2024.
- Is mushrooms and truffles — gross production index number rising or falling in Republic of Korea?
- Over the last ten years it is up 17.3%. The long-run trend across the full record is volatile.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mushrooms and truffles — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.