Molluscs, Other — Stock Variation in China, Taiwan Province of
China, Taiwan Province of: Molluscs, Other — Stock Variation was 0 1000 t in 2023. ▬ Flat
Molluscs, Other — Stock Variation in China, Taiwan Province of, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
China, Taiwan Province of recorded 0 1000 t for molluscs, other — stock variation in 2023.
Over the whole period, molluscs, other — stock variation in China, Taiwan Province of peaked at 37 1000 t in 2014 and was at its lowest, -17 1000 t, in 2017.
China, Taiwan Province of ranks 1st of 82 countries on this measure, in the top 10%.
Molluscs, Other — Stock Variation in China, Taiwan Province of, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2014 | 37 1000 t | — |
| 2015 | -8 1000 t | -121.6% |
| 2016 | -12 1000 t | +50.0% |
| 2017 | -17 1000 t | +41.7% |
| 2018 | 0 1000 t | -100.0% |
| 2019 | 0 1000 t | — |
| 2020 | 0 1000 t | — |
| 2021 | 0 1000 t | — |
| 2022 | 0 1000 t | — |
| 2023 | 0 1000 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | -17 1000 t | 37 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near China, Taiwan Province of
- 1 Tonga 0 1000 t
- 1 Qatar 0 1000 t
- 1 Bahrain 0 1000 t
- 1 Kiribati 0 1000 t
- 1 Mauritania 0 1000 t
- 1 Mongolia 0 1000 t
- 1 Saint Kitts and Nevis 0 1000 t
- 1 Solomon Islands 0 1000 t
- 1 Suriname 0 1000 t
- 1 Albania 0 1000 t
- 1 Kuwait 0 1000 t
- 1 Maldives 0 1000 t
- 1 Vanuatu 0 1000 t
- 1 Saudi Arabia 0 1000 t
- 1 Papua New Guinea 0 1000 t
- 1 Cabo Verde 0 1000 t
- 1 North Macedonia 0 1000 t
- 1 Bosnia and Herzegovina 0 1000 t
- 1 Guyana 0 1000 t
- 1 Oman 0 1000 t
- 1 Slovakia 0 1000 t
- 1 Seychelles 0 1000 t
- 1 Uruguay 0 1000 t
- 1 Israel 0 1000 t
- 1 Iceland 0 1000 t
- 1 Namibia 0 1000 t
- 1 Estonia 0 1000 t
- 1 Czechia 0 1000 t compare
- 1 Bahamas 0 1000 t
- 1 Tunisia 0 1000 t
- 1 Democratic Republic of the Congo 0 1000 t
- 1 Lithuania 0 1000 t
- 1 Finland 0 1000 t
- 1 Zambia 0 1000 t
- 1 Belarus 0 1000 t compare
- 1 Bulgaria 0 1000 t compare
- 1 Mozambique 0 1000 t
- 1 Myanmar 0 1000 t
- 1 Dominican Republic 0 1000 t
- 1 Chile 0 1000 t compare
- 1 Slovenia 0 1000 t
- 1 Latvia 0 1000 t
- 1 Antigua and Barbuda 0 1000 t
- 1 Norway 0 1000 t
- 1 Romania 0 1000 t
- 1 Panama 0 1000 t
- 1 Ireland 0 1000 t compare
- 1 Russian Federation 0 1000 t compare
- 1 El Salvador 0 1000 t
- 1 Senegal 0 1000 t
- 1 Belize 0 1000 t
- 1 Trinidad and Tobago 0 1000 t
- 1 Mauritius 0 1000 t
- 1 Belgium 0 1000 t
- 1 Netherlands (Kingdom of the) 0 1000 t compare
- 1 United Arab Emirates 0 1000 t
- 1 Malaysia 0 1000 t
- 1 Denmark 0 1000 t compare
- 1 Fiji 0 1000 t
- 1 Morocco 0 1000 t
- 1 Poland 0 1000 t
- 1 United Kingdom of Great Britain and Northern Ireland 0 1000 t
- 1 New Zealand 0 1000 t
- 1 Hungary 0 1000 t
- 1 Sweden 0 1000 t
- 1 Ecuador 0 1000 t
- 1 France 0 1000 t
- 1 Republic of Korea 0 1000 t
- 1 Sri Lanka 0 1000 t compare
- 1 India 0 1000 t
- 1 Pakistan 0 1000 t
- 1 Germany 0 1000 t
- 1 Spain 0 1000 t
- 1 Italy 0 1000 t compare
- 1 Costa Rica 0 1000 t
- 1 Peru 0 1000 t
- 1 Honduras 0 1000 t
- 1 Thailand 0 1000 t
- 1 Mexico 0 1000 t
- 1 Australia and New Zealand 0 1000 t
- 1 China 0 1000 t compare
More agriculture & rural data for China, Taiwan Province of
- Cabbages — Production, annual growth rate 1.73 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.7888 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.05 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -0.4674 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.05 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -0.4674 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.05 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -0.4674 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -6.87 % change on previous year (2024)
Frequently asked questions
- What is molluscs, other — stock variation in China, Taiwan Province of?
- Molluscs, other — stock variation in China, Taiwan Province of was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest molluscs, other — stock variation recorded in China, Taiwan Province of?
- The highest recorded value was 37 1000 t in 2014.
- What is the lowest molluscs, other — stock variation recorded in China, Taiwan Province of?
- The lowest recorded value was -17 1000 t in 2017.
- How does China, Taiwan Province of rank for molluscs, other — stock variation?
- China, Taiwan Province of ranks 1st out of 82 countries with data for 2023.
- Where does this China, Taiwan Province of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Molluscs, Other — Stock Variation. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.