Molluscs, Other — Food in United States of America
United States of America: Molluscs, Other — Food was 964 1000 t in 2023. ▼ Falling
Molluscs, Other — Food in United States of America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for molluscs, other — food in United States of America is 964 1000 t, measured in 2023.
That represents a change of down 0.6% over ten years.
Over the whole period, molluscs, other — food in United States of America peaked at 1,080 1000 t in 2011 and was at its lowest, 927 1000 t, in 2018.
That places United States of America 7th out of 29 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Molluscs, Other — Food in United States of America, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,058 1000 t | — |
| 2011 | 1,080 1000 t | +2.1% |
| 2012 | 963 1000 t | -10.8% |
| 2013 | 970 1000 t | +0.7% |
| 2014 | 956 1000 t | -1.4% |
| 2015 | 942 1000 t | -1.5% |
| 2016 | 979 1000 t | +3.9% |
| 2017 | 965 1000 t | -1.4% |
| 2018 | 927 1000 t | -3.9% |
| 2019 | 964 1000 t | +4.0% |
| 2020 | 964 1000 t | +0.0% |
| 2021 | 964 1000 t | +0.0% |
| 2022 | 964 1000 t | +0.0% |
| 2023 | 964 1000 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 980.4 1000 t | 927 1000 t | 1,080 1000 t | 10 |
| 2020s | 964 1000 t | 964 1000 t | 964 1000 t | 4 |
Countries ranked near United States of America
- 4 Venezuela (Bolivarian Republic of) 22 1000 t compare
- 4 France 354 1000 t compare
- 5 Italy 300 1000 t compare
- 6 Türkiye 20 1000 t compare
- 6 Spain 213 1000 t compare
- 7 Democratic People's Republic of Korea 7 1000 t compare
- 7 Russian Federation 161 1000 t compare
- 8 China, Taiwan Province of 158 1000 t compare
- 8 Melanesia 4 1000 t compare
- 9 Polynesia 2 1000 t compare
- 9 Indonesia 136 1000 t compare
- 10 Republic of Moldova 1 1000 t compare
- 10 China, Hong Kong SAR 124 1000 t compare
- 10 United Republic of Tanzania 1 1000 t compare
More agriculture & rural data for United States of America
- Citrus Fruit, Total — Yield, annual growth rate 16.12 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate 6.02 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 1.12 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate -1.02 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -2.11 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 0.2185 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -0.9305 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -0.7136 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.0434 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 0.467 % change on previous year (2024)
Frequently asked questions
- What is molluscs, other — food in United States of America?
- Molluscs, other — food in United States of America was 964 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest molluscs, other — food recorded in United States of America?
- The highest recorded value was 1,080 1000 t in 2011.
- What is the lowest molluscs, other — food recorded in United States of America?
- The lowest recorded value was 927 1000 t in 2018.
- How does United States of America rank for molluscs, other — food?
- United States of America ranks 7th out of 29 groups with data for 2023.
- Is molluscs, other — food rising or falling in United States of America?
- Over the last ten years it is down 0.6%. The long-run trend across the full record is falling.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Molluscs, Other — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.