Molasses — Production in Argentina

Argentina: Molasses — Production was 499,302 t in 2023. ▲ Rising

Latest (2023)
499,302 t
Change on year
down 3.5%
World rank
22nd
of 149 countries
All-time high
854,552 t
in 1986
All-time low
287,635 t
in 1967
Years of data
63
1961–2023

Molasses — Production in Argentina, 1961–2023

200.0k400.0k600.0k800.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, molasses — production in Argentina stood at 499,302 t.

The figure is down 3.5% on the previous year and down 13.2% over ten years.

Over the whole period, molasses — production in Argentina peaked at 854,552 t in 1986 and was at its lowest, 287,635 t, in 1967.

Argentina ranks 22nd of 149 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 377,033 t 287,635 t 521,962 t 9
1970s 596,692 t 352,924 t 802,236 t 10
1980s 670,569 t 446,045 t 854,552 t 10
1990s 584,900 t 464,000 t 680,000 t 10
2000s 649,200 t 540,000 t 755,000 t 10
2010s 627,500 t 575,000 t 690,000 t 10
2020s 542,262 t 499,302 t 600,000 t 4

Countries ranked near Argentina

  1. 19 Iran (Islamic Republic of) 683,376 t compare
  2. 20 Guatemala 620,285 t compare
  3. 21 Philippines 595,238 t compare
  4. 23 Poland 488,191 t compare
  5. 24 Caribbean 471,668 t compare
  6. 25 Peru 386,904 t compare

See the full ranking of 182 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is molasses — production in Argentina?
Molasses — production in Argentina was 499,302 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest molasses — production recorded in Argentina?
The highest recorded value was 854,552 t in 1986.
What is the lowest molasses — production recorded in Argentina?
The lowest recorded value was 287,635 t in 1967.
How does Argentina rank for molasses — production?
Argentina ranks 22nd out of 149 countries with data for 2023.
Is molasses — production rising or falling in Argentina?
Over the last ten years it is down 13.2%. The long-run trend across the full record is rising.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Molasses — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Molasses — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 10,100 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.