Mixed grain — Yield in Southern Europe

Southern Europe: Mixed grain — Yield was 2,825 kg/ha in 2024. ▲ Rising

Latest (2024)
2,825 kg/ha
Change on year
up 143.1%
Rank
7th
of 14 groups
All-time high
3,269 kg/ha
in 2018
All-time low
829.9 kg/ha
in 1995
Years of data
64
1961–2024

Mixed grain — Yield in Southern Europe, 1961–2024

1.0k1.5k2.0k2.5k3.0k3.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, mixed grain — yield in Southern Europe stood at 2,825 kg/ha.

The figure is up 143.1% on the previous year and up 28.1% over ten years.

Over the whole period, mixed grain — yield in Southern Europe peaked at 3,269 kg/ha in 2018 and was at its lowest, 829.9 kg/ha, in 1995.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,041 kg/ha 919.4 kg/ha 1,166 kg/ha 9
1970s 1,133 kg/ha 1,009 kg/ha 1,261 kg/ha 10
1980s 1,224 kg/ha 973.8 kg/ha 1,590 kg/ha 10
1990s 1,184 kg/ha 829.9 kg/ha 1,769 kg/ha 10
2000s 2,281 kg/ha 1,470 kg/ha 2,821 kg/ha 10
2010s 2,338 kg/ha 2,047 kg/ha 3,269 kg/ha 10
2020s 2,362 kg/ha 1,162 kg/ha 2,981 kg/ha 5

Countries ranked near Southern Europe

  1. 4 Austria 4,603 kg/ha compare
  2. 5 Netherlands (Kingdom of the) 4,491 kg/ha compare
  3. 6 Germany 4,209 kg/ha compare
  4. 7 Luxembourg 4,150 kg/ha compare
  5. 8 Slovenia 4,069 kg/ha compare
  6. 9 United Kingdom of Great Britain and Northern Ireland 4,058 kg/ha compare
  7. 10 Norway 3,462 kg/ha compare

See the full ranking of 46 places →

More agriculture & rural data for Southern Europe

All data for Southern Europe →

Frequently asked questions

What is mixed grain — yield in Southern Europe?
Mixed grain — yield in Southern Europe was 2,825 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mixed grain — yield recorded in Southern Europe?
The highest recorded value was 3,269 kg/ha in 2018.
What is the lowest mixed grain — yield recorded in Southern Europe?
The lowest recorded value was 829.9 kg/ha in 1995.
How does Southern Europe rank for mixed grain — yield?
Southern Europe ranks 7th out of 14 groups with data for 2024.
Is mixed grain — yield rising or falling in Southern Europe?
Over the last ten years it is up 28.1%. The long-run trend across the full record is rising.
Where does this Southern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mixed grain — Yield. Statizoid updates them automatically from the source API.

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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Mixed grain — Yield in Southern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/mixed-grain-yield/southern-europe/

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About this data

Indicator
Mixed grain — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
46 places, 2,097 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.