Miscellaneous — Protein supply quantity in Estonia

Estonia: Miscellaneous — Protein supply quantity was 659.45 t in 2023. ◆ Volatile

Latest (2023)
659.45 t
Change on year
up 44.0%
World rank
116th
of 189 countries
All-time high
659.45 t
in 2023
All-time low
0 t
in 2016
Years of data
14
2010–2023

Miscellaneous — Protein supply quantity in Estonia, 2010–2023

02004006002010201620232010: 93.2 t2011: 49 t2012: 116.5 t2013: 523.2 t2014: 228.4 t2015: 2.1 t2016: 0 t2017: 228.9 t2018: 229.6 t2019: 307.1 t2020: 374.1 t2021: 417.1 t2022: 457.8 t2023: 659.5 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Estonia recorded 659.45 t for miscellaneous — protein supply quantity in 2023. That is the highest value across all 14 years on record.

That represents a change of up 44.0% on the previous year and up 26.0% over ten years.

Over the whole period, miscellaneous — protein supply quantity in Estonia peaked at 659.45 t in 2023 and was at its lowest, 0 t, in 2016.

That places Estonia 116th out of 189 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Miscellaneous — Protein supply quantity in Estonia, year by year

Annual values for Miscellaneous — Protein supply quantity (t) in Estonia, 2010 to 2023.
Year t Change
2010 93.2 t —
2011 49.04 t -47.4%
2012 116.51 t +137.6%
2013 523.2 t +349.1%
2014 228.39 t -56.3%
2015 2.08 t -99.1%
2016 0 t -100.0%
2017 228.93 t —
2018 229.55 t +0.3%
2019 307.07 t +33.8%
2020 374.05 t +21.8%
2021 417.14 t +11.5%
2022 457.84 t +9.8%
2023 659.45 t +44.0%

Estonia compared with similar countries

  • Estonia's 659.45 t is below the median for high income countries, which is 659.46 t, 100% of the median. (54 countries reporting)
  • Estonia's 659.45 t is below the median for Europe & Central Asia, which is 1,187 t, 56% of the median. (45 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 177.8 t 0 t 523.2 t 10
2020s 477.12 t 374.05 t 659.45 t 4

Countries ranked near Estonia

  1. 113 United Republic of Tanzania 669.4 t compare
  2. 114 China, Taiwan Province of 666.85 t compare
  3. 115 New Caledonia 659.47 t compare
  4. 117 Eswatini 640.99 t compare
  5. 118 Oman 622.45 t compare
  6. 119 Cabo Verde 621.3 t compare

See the full ranking of 219 places →

More agriculture & rural data for Estonia

All data for Estonia →

Frequently asked questions

What is miscellaneous — protein supply quantity in Estonia?
Miscellaneous — protein supply quantity in Estonia was 659.45 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest miscellaneous — protein supply quantity recorded in Estonia?
The highest recorded value was 659.45 t in 2023.
What is the lowest miscellaneous — protein supply quantity recorded in Estonia?
The lowest recorded value was 0 t in 2016.
How does Estonia rank for miscellaneous — protein supply quantity?
Estonia ranks 116th out of 189 countries with data for 2023.
Is miscellaneous — protein supply quantity rising or falling in Estonia?
Over the last ten years it is up 26.0%. The long-run trend across the full record is volatile.
Where does this Estonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Miscellaneous — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Miscellaneous — Protein supply quantity in Estonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/miscellaneous-protein-supply-quantity-t/estonia/

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About this data

Indicator
Miscellaneous — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 2,962 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.