Miscellaneous — Fat supply — Value in Slovakia

Slovakia: Miscellaneous — Fat supply — Value was 0 g/cap/d in 2023. ◆ Volatile

Latest (2023)
0 g/cap/d
World rank
95th
of 154 countries
All-time high
0.1 g/cap/d
in 2010
All-time low
0 g/cap/d
in 2017
Years of data
14
2010–2023

Miscellaneous — Fat supply — Value in Slovakia, 2010–2023

00.020.040.060.080.12010201620232010: 0.1 g/cap/d2011: 0.1 g/cap/d2012: 0.1 g/cap/d2013: 0.1 g/cap/d2014: 0.1 g/cap/d2015: 0.1 g/cap/d2016: 0.1 g/cap/d2017: 0 g/cap/d2018: 0 g/cap/d2019: 0 g/cap/d2020: 0 g/cap/d2021: 0 g/cap/d2022: 0 g/cap/d2023: 0 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

Slovakia recorded 0 g/cap/d for miscellaneous — fat supply — value in 2023. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 100.0% over ten years.

Over the whole period, miscellaneous — fat supply — value in Slovakia peaked at 0.1 g/cap/d in 2010 and was at its lowest, 0 g/cap/d, in 2017.

Slovakia ranks 95th of 154 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Miscellaneous — Fat supply — Value in Slovakia, year by year

Annual values for Miscellaneous — Fat supply — Value in Slovakia, 2010 to 2023.
Year g/cap/d Change
2010 0.1 g/cap/d —
2011 0.1 g/cap/d +0.0%
2012 0.1 g/cap/d +0.0%
2013 0.1 g/cap/d +0.0%
2014 0.1 g/cap/d +0.0%
2015 0.1 g/cap/d +0.0%
2016 0.1 g/cap/d +0.0%
2017 0 g/cap/d -100.0%
2018 0 g/cap/d —
2019 0 g/cap/d —
2020 0 g/cap/d —
2021 0 g/cap/d —
2022 0 g/cap/d —
2023 0 g/cap/d —

Slovakia compared with similar countries

  • Slovakia's 0 g/cap/d is below the median for high income countries, which is 0.2 g/cap/d. (49 countries reporting)
  • Slovakia's 0 g/cap/d is below the median for Europe & Central Asia, which is 0.1 g/cap/d. (39 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.07 g/cap/d 0 g/cap/d 0.1 g/cap/d 10
2020s 0 g/cap/d 0 g/cap/d 0 g/cap/d 4

Countries ranked near Slovakia

  1. 95 Afghanistan 0 g/cap/d
  2. 95 Algeria 0 g/cap/d compare
  3. 95 Angola 0 g/cap/d compare
  4. 95 Austria 0 g/cap/d compare
  5. 95 Bangladesh 0 g/cap/d
  6. 95 Brazil 0 g/cap/d
  7. 95 Bulgaria 0 g/cap/d compare
  8. 95 Burkina Faso 0 g/cap/d compare
  9. 95 Cameroon 0 g/cap/d
  10. 95 China 0 g/cap/d
  11. 95 China, Taiwan Province of 0 g/cap/d compare
  12. 95 Colombia 0 g/cap/d
  13. 95 Costa Rica 0 g/cap/d
  14. 95 Cuba 0 g/cap/d
  15. 95 Dominican Republic 0 g/cap/d
  16. 95 Egypt 0 g/cap/d
  17. 95 Ethiopia 0 g/cap/d
  18. 95 Germany 0 g/cap/d
  19. 95 Greece 0 g/cap/d
  20. 95 Guatemala 0 g/cap/d
  21. 95 Guinea-Bissau 0 g/cap/d compare
  22. 95 Hungary 0 g/cap/d
  23. 95 India 0 g/cap/d
  24. 95 Indonesia 0 g/cap/d
  25. 95 Italy 0 g/cap/d
  26. 95 Jordan 0 g/cap/d compare
  27. 95 Kenya 0 g/cap/d
  28. 95 Lithuania 0 g/cap/d compare
  29. 95 Madagascar 0 g/cap/d
  30. 95 Malawi 0 g/cap/d
  31. 95 Malaysia 0 g/cap/d
  32. 95 Malta 0 g/cap/d
  33. 95 Mexico 0 g/cap/d
  34. 95 Morocco 0 g/cap/d
  35. 95 Mozambique 0 g/cap/d compare
  36. 95 Myanmar 0 g/cap/d compare
  37. 95 Nepal 0 g/cap/d
  38. 95 New Zealand 0 g/cap/d
  39. 95 Niger 0 g/cap/d compare
  40. 95 Nigeria 0 g/cap/d
  41. 95 Pakistan 0 g/cap/d
  42. 95 Peru 0 g/cap/d
  43. 95 Poland 0 g/cap/d
  44. 95 Portugal 0 g/cap/d compare
  45. 95 Russian Federation 0 g/cap/d
  46. 95 Rwanda 0 g/cap/d compare
  47. 95 Senegal 0 g/cap/d
  48. 95 South Africa 0 g/cap/d
  49. 95 Spain 0 g/cap/d
  50. 95 Sri Lanka 0 g/cap/d
  51. 95 Thailand 0 g/cap/d
  52. 95 Trinidad and Tobago 0 g/cap/d
  53. 95 Tunisia 0 g/cap/d
  54. 95 Turkmenistan 0 g/cap/d compare
  55. 95 Uganda 0 g/cap/d
  56. 95 Ukraine 0 g/cap/d
  57. 95 United Arab Emirates 0 g/cap/d compare
  58. 95 Uzbekistan 0 g/cap/d
  59. 95 Zambia 0 g/cap/d compare

See the full ranking of 167 places →

More agriculture & rural data for Slovakia

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Frequently asked questions

What is miscellaneous — fat supply — value in Slovakia?
Miscellaneous — fat supply — value in Slovakia was 0 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest miscellaneous — fat supply — value recorded in Slovakia?
The highest recorded value was 0.1 g/cap/d in 2010.
What is the lowest miscellaneous — fat supply — value recorded in Slovakia?
The lowest recorded value was 0 g/cap/d in 2017.
How does Slovakia rank for miscellaneous — fat supply — value?
Slovakia ranks 95th out of 154 countries with data for 2023.
Is miscellaneous — fat supply — value rising or falling in Slovakia?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Miscellaneous — Fat supply — Value. Statizoid updates them automatically from the source API.

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Miscellaneous — Fat supply — Value in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 September 2026, from https://agriculture.statizoid.com/stat/miscellaneous-fat-supply-value/slovak-republic/

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About this data

Indicator
Miscellaneous — Fat supply — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 2,234 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.