Miscellaneous — Export quantity in United Republic of Tanzania

United Republic of Tanzania: Miscellaneous — Export quantity was 11 1000 t in 2023. ◆ Volatile

Latest (2023)
11 1000 t
Change on year
up 175.0%
Rank
7th
of 19 regions
All-time high
11 1000 t
in 2023
All-time low
0 1000 t
in 2013
Years of data
14
2010–2023

Miscellaneous — Export quantity in United Republic of Tanzania, 2010–2023

02.557.5102010201620232010: 3 1000 t2011: 1 1000 t2012: 1 1000 t2013: 0 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 1 1000 t2018: 0 1000 t2019: 0 1000 t2020: 2 1000 t2021: 2 1000 t2022: 4 1000 t2023: 11 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for miscellaneous — export quantity in United Republic of Tanzania is 11 1000 t, measured in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 175.0% on the previous year.

Over the whole period, miscellaneous — export quantity in United Republic of Tanzania peaked at 11 1000 t in 2023 and was at its lowest, 0 1000 t, in 2013.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.6 1000 t 0 1000 t 3 1000 t 10
2020s 4.75 1000 t 2 1000 t 11 1000 t 4

Countries ranked near United Republic of Tanzania

  1. 4 Italy 1,391 1000 t compare
  2. 5 Germany 1,302 1000 t compare
  3. 6 Thailand 1,270 1000 t compare
  4. 7 Belgium 820 1000 t compare
  5. 8 Canada 705 1000 t compare
  6. 9 France 681 1000 t compare
  7. 10 Spain 679 1000 t compare

See the full ranking of 209 places →

More agriculture & rural data for United Republic of Tanzania

All data for United Republic of Tanzania →

Frequently asked questions

What is miscellaneous — export quantity in United Republic of Tanzania?
Miscellaneous — export quantity in United Republic of Tanzania was 11 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest miscellaneous — export quantity recorded in United Republic of Tanzania?
The highest recorded value was 11 1000 t in 2023.
What is the lowest miscellaneous — export quantity recorded in United Republic of Tanzania?
The lowest recorded value was 0 1000 t in 2013.
How does United Republic of Tanzania rank for miscellaneous — export quantity?
United Republic of Tanzania ranks 7th out of 19 regions with data for 2023.
Where does this United Republic of Tanzania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Miscellaneous — Export quantity. Statizoid updates them automatically from the source API.

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Miscellaneous — Export quantity in United Republic of Tanzania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/miscellaneous-export-quantity/united-republic-of-tanzania/

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About this data

Indicator
Miscellaneous — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 2,787 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.