Minimum dietary energy requirement (kcal/cap/day) — Value in French Polynesia

French Polynesia: Minimum dietary energy requirement (kcal/cap/day) — Value was 1,906 kcal/cap/d in 2025. ▬ Flat

Latest (2025)
1,906 kcal/cap/d
Change on year
up 0.1%
World rank
60th
of 181 countries
All-time high
1,906 kcal/cap/d
in 2025
All-time low
1,826 kcal/cap/d
in 2000
Years of data
26
2000–2025

Minimum dietary energy requirement (kcal/cap/day) — Value in French Polynesia, 2000–2025

05001.0k1.5k2.0k2000201220252000: 1.8k kcal/cap/d2001: 1.8k kcal/cap/d2002: 1.8k kcal/cap/d2003: 1.8k kcal/cap/d2004: 1.8k kcal/cap/d2005: 1.8k kcal/cap/d2006: 1.9k kcal/cap/d2007: 1.9k kcal/cap/d2008: 1.9k kcal/cap/d2009: 1.9k kcal/cap/d2010: 1.9k kcal/cap/d2011: 1.9k kcal/cap/d2012: 1.9k kcal/cap/d2013: 1.9k kcal/cap/d2014: 1.9k kcal/cap/d2015: 1.9k kcal/cap/d2016: 1.9k kcal/cap/d2017: 1.9k kcal/cap/d2018: 1.9k kcal/cap/d2019: 1.9k kcal/cap/d2020: 1.9k kcal/cap/d2021: 1.9k kcal/cap/d2022: 1.9k kcal/cap/d2023: 1.9k kcal/cap/d2024: 1.9k kcal/cap/d2025: 1.9k kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

In 2025, minimum dietary energy requirement (kcal/cap/day) — value in French Polynesia stood at 1,906 kcal/cap/d. That is the highest value across all 26 years on record.

That represents a change of up 0.1% on the previous year and up 1.9% over ten years.

Over the whole period, minimum dietary energy requirement (kcal/cap/day) — value in French Polynesia peaked at 1,906 kcal/cap/d in 2025 and was at its lowest, 1,826 kcal/cap/d, in 2000.

French Polynesia ranks 60th of 181 countries on this measure, in the middle of the range.

Minimum dietary energy requirement (kcal/cap/day) — Value in French Polynesia, year by year

Annual values for Minimum dietary energy requirement (kcal/cap/day) — Value in French Polynesia, 2000 to 2025.
Year kcal/cap/d Change
2000 1,826 kcal/cap/d —
2001 1,830 kcal/cap/d +0.2%
2002 1,835 kcal/cap/d +0.3%
2003 1,839 kcal/cap/d +0.2%
2004 1,842 kcal/cap/d +0.2%
2005 1,846 kcal/cap/d +0.2%
2006 1,851 kcal/cap/d +0.3%
2007 1,854 kcal/cap/d +0.2%
2008 1,858 kcal/cap/d +0.2%
2009 1,861 kcal/cap/d +0.2%
2010 1,863 kcal/cap/d +0.1%
2011 1,864 kcal/cap/d +0.1%
2012 1,865 kcal/cap/d +0.1%
2013 1,866 kcal/cap/d +0.1%
2014 1,869 kcal/cap/d +0.2%
2015 1,871 kcal/cap/d +0.1%
2016 1,874 kcal/cap/d +0.2%
2017 1,877 kcal/cap/d +0.2%
2018 1,884 kcal/cap/d +0.4%
2019 1,891 kcal/cap/d +0.4%
2020 1,895 kcal/cap/d +0.2%
2021 1,897 kcal/cap/d +0.1%
2022 1,900 kcal/cap/d +0.2%
2023 1,902 kcal/cap/d +0.1%
2024 1,904 kcal/cap/d +0.1%
2025 1,906 kcal/cap/d +0.1%

French Polynesia compared with similar countries

  • French Polynesia's 1,906 kcal/cap/d is below the median for high income countries, which is 1,928 kcal/cap/d, 99% of the median. (56 countries reporting)
  • French Polynesia's 1,906 kcal/cap/d is above the median for East Asia & Pacific, which is 1,815 kcal/cap/d, 1.1× the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 1,844 kcal/cap/d 1,826 kcal/cap/d 1,861 kcal/cap/d 10
2010s 1,872 kcal/cap/d 1,863 kcal/cap/d 1,891 kcal/cap/d 10
2020s 1,901 kcal/cap/d 1,895 kcal/cap/d 1,906 kcal/cap/d 6

Countries ranked near French Polynesia

  1. 57 Barbados 1,908 kcal/cap/d compare
  2. 57 Republic of Korea 1,908 kcal/cap/d compare
  3. 59 Oman 1,907 kcal/cap/d compare
  4. 60 China, Taiwan Province of 1,906 kcal/cap/d compare
  5. 62 Argentina 1,905 kcal/cap/d compare
  6. 62 Chile 1,905 kcal/cap/d compare
  7. 62 China 1,905 kcal/cap/d compare
  8. 62 China, mainland 1,905 kcal/cap/d compare

See the full ranking of 238 places →

More agriculture & rural data for French Polynesia

All data for French Polynesia →

Frequently asked questions

What is minimum dietary energy requirement (kcal/cap/day) — value in French Polynesia?
Minimum dietary energy requirement (kcal/cap/day) — value in French Polynesia was 1,906 kcal/cap/d in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest minimum dietary energy requirement (kcal/cap/day) — value recorded in French Polynesia?
The highest recorded value was 1,906 kcal/cap/d in 2025.
What is the lowest minimum dietary energy requirement (kcal/cap/day) — value recorded in French Polynesia?
The lowest recorded value was 1,826 kcal/cap/d in 2000.
How does French Polynesia rank for minimum dietary energy requirement (kcal/cap/day) — value?
French Polynesia ranks 60th out of 181 countries with data for 2025.
Is minimum dietary energy requirement (kcal/cap/day) — value rising or falling in French Polynesia?
Over the last ten years it is up 1.9%. The long-run trend across the full record is flat.
Where does this French Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Minimum dietary energy requirement (kcal/cap/day) — Value. Statizoid updates them automatically from the source API.

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Minimum dietary energy requirement (kcal/cap/day) — Value in French Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/minimum-dietary-energy-requirement-kcal-cap-day-value/french-polynesia/

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About this data

Indicator
Minimum dietary energy requirement (kcal/cap/day) — Value
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 6,185 data points, 2000–2025
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.