Minimum dietary energy requirement (kcal/cap/day) β Value in Azerbaijan
Azerbaijan: Minimum dietary energy requirement (kcal/cap/day) β Value was 1,887 kcal/cap/d in 2025. β¬ Flat
Minimum dietary energy requirement (kcal/cap/day) β Value in Azerbaijan, 2000β2025
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for minimum dietary energy requirement (kcal/cap/day) β value in Azerbaijan is 1,887 kcal/cap/d, measured in 2025. That is the highest value across all 26 years on record.
The figure is up 0.2% on the previous year and up 1.5% over ten years.
Over the whole period, minimum dietary energy requirement (kcal/cap/day) β value in Azerbaijan peaked at 1,887 kcal/cap/d in 2025 and was at its lowest, 1,830 kcal/cap/d, in 2000.
That places Azerbaijan 80th out of 180 countries with data for 2025, putting it in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 1,862 kcal/cap/d | 1,830 kcal/cap/d | 1,877 kcal/cap/d | 10 |
| 2010s | 1,867 kcal/cap/d | 1,859 kcal/cap/d | 1,877 kcal/cap/d | 10 |
| 2020s | 1,879 kcal/cap/d | 1,871 kcal/cap/d | 1,887 kcal/cap/d | 6 |
Countries ranked near Azerbaijan
- 77 China, Macao SAR 1,891 kcal/cap/d compare
- 78 Armenia 1,890 kcal/cap/d compare
- 79 Cuba 1,888 kcal/cap/d compare
- 81 China, Hong Kong SAR 1,883 kcal/cap/d compare
- 81 Dominica 1,883 kcal/cap/d compare
- 83 Brunei Darussalam 1,878 kcal/cap/d compare
More agriculture & rural data for Azerbaijan
- Agriculture, forestry, and fishing, value added (current US$), annual 8.29 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0593 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 439.1 current US$ per person (2025)
- Rural population, annual growth rate 0.2794 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4136 units per person (2025)
- Agriculture share gdp 5.93 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 5.93 (2025)
- Agricultural raw materials exports 0.7% (2025)
- Agricultural raw materials imports 1.1% (2025)
Frequently asked questions
- What is minimum dietary energy requirement (kcal/cap/day) β value in Azerbaijan?
- Minimum dietary energy requirement (kcal/cap/day) β value in Azerbaijan was 1,887 kcal/cap/d in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest minimum dietary energy requirement (kcal/cap/day) β value recorded in Azerbaijan?
- The highest recorded value was 1,887 kcal/cap/d in 2025.
- What is the lowest minimum dietary energy requirement (kcal/cap/day) β value recorded in Azerbaijan?
- The lowest recorded value was 1,830 kcal/cap/d in 2000.
- How does Azerbaijan rank for minimum dietary energy requirement (kcal/cap/day) β value?
- Azerbaijan ranks 80th out of 180 countries with data for 2025.
- Is minimum dietary energy requirement (kcal/cap/day) β value rising or falling in Azerbaijan?
- Over the last ten years it is up 1.5%. The long-run trend across the full record is flat.
- Where does this Azerbaijan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Minimum dietary energy requirement (kcal/cap/day) β Value. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.