Millet — Yield in Slovakia
Slovakia: Millet — Yield was 1,217 kg/ha in 2017. ▼ Falling
Millet — Yield in Slovakia, 1993–2017
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2017, millet — yield in Slovakia stood at 1,217 kg/ha.
That represents a change of down 21.2% on the previous year and up 35.4% over ten years.
Over the whole period, millet — yield in Slovakia peaked at 3,690 kg/ha in 1997 and was at its lowest, 806 kg/ha, in 2000.
That places Slovakia 40th out of 93 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently falling across the 25 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,897 kg/ha | 1,081 kg/ha | 3,690 kg/ha | 7 |
| 2000s | 1,129 kg/ha | 806 kg/ha | 1,484 kg/ha | 10 |
| 2010s | 1,171 kg/ha | 914.2 kg/ha | 1,544 kg/ha | 8 |
Countries ranked near Slovakia
More agriculture & rural data for Slovakia
- Agriculture share gdp 1.59 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.59 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
- Rural population 46.8% (2025)
- Rural population growth -0.2% (2025)
- Rural population 2.53 million (2025)
- Agriculture, forestry, and fishing, value added 1.6% (2025)
- Agriculture, forestry, and fishing, value added 2.46 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is millet — yield in Slovakia?
- Millet — yield in Slovakia was 1,217 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — yield recorded in Slovakia?
- The highest recorded value was 3,690 kg/ha in 1997.
- What is the lowest millet — yield recorded in Slovakia?
- The lowest recorded value was 806 kg/ha in 2000.
- How does Slovakia rank for millet — yield?
- Slovakia ranks 40th out of 93 countries with data for 2017.
- Is millet — yield rising or falling in Slovakia?
- Over the last ten years it is up 35.4%. The long-run trend across the full record is falling.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.