Millet — Yield in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Millet — Yield was 688.8 kg/ha in 2024. ▲ Rising
Millet — Yield in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Net Food Importing Developing Countries (NFIDCs) recorded 688.8 kg/ha for millet — yield in 2024.
The figure is up 5.3% on the previous year and up 12.3% over ten years.
Over the whole period, millet — yield in Net Food Importing Developing Countries (NFIDCs) peaked at 733 kg/ha in 2018 and was at its lowest, 440.5 kg/ha, in 1984.
That places Net Food Importing Developing Countries (NFIDCs) 24th out of 26 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Millet — Yield in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 547.1 kg/ha | — |
| 1962 | 572.9 kg/ha | +4.7% |
| 1963 | 567.8 kg/ha | -0.9% |
| 1964 | 585 kg/ha | +3.0% |
| 1965 | 541.3 kg/ha | -7.5% |
| 1966 | 553.3 kg/ha | +2.2% |
| 1967 | 589.7 kg/ha | +6.6% |
| 1968 | 563.1 kg/ha | -4.5% |
| 1969 | 626.2 kg/ha | +11.2% |
| 1970 | 575.7 kg/ha | -8.1% |
| 1971 | 558.3 kg/ha | -3.0% |
| 1972 | 521.4 kg/ha | -6.6% |
| 1973 | 491 kg/ha | -5.8% |
| 1974 | 558.4 kg/ha | +13.7% |
| 1975 | 582.5 kg/ha | +4.3% |
| 1976 | 565.4 kg/ha | -2.9% |
| 1977 | 521.6 kg/ha | -7.7% |
| 1978 | 587.2 kg/ha | +12.6% |
| 1979 | 565.7 kg/ha | -3.7% |
| 1980 | 540.4 kg/ha | -4.5% |
| 1981 | 582.8 kg/ha | +7.8% |
| 1982 | 563.2 kg/ha | -3.4% |
| 1983 | 550.6 kg/ha | -2.2% |
| 1984 | 440.5 kg/ha | -20.0% |
| 1985 | 606 kg/ha | +37.6% |
| 1986 | 559.5 kg/ha | -7.7% |
| 1987 | 549 kg/ha | -1.9% |
| 1988 | 563.9 kg/ha | +2.7% |
| 1989 | 527.5 kg/ha | -6.5% |
| 1990 | 510.3 kg/ha | -3.3% |
| 1991 | 578.6 kg/ha | +13.4% |
| 1992 | 520.2 kg/ha | -10.1% |
| 1993 | 535 kg/ha | +2.8% |
| 1994 | 485 kg/ha | -9.3% |
| 1995 | 474.3 kg/ha | -2.2% |
| 1996 | 517.5 kg/ha | +9.1% |
| 1997 | 457.2 kg/ha | -11.7% |
| 1998 | 545.9 kg/ha | +19.4% |
| 1999 | 547.9 kg/ha | +0.4% |
| 2000 | 492.1 kg/ha | -10.2% |
| 2001 | 551.6 kg/ha | +12.1% |
| 2002 | 525.6 kg/ha | -4.7% |
| 2003 | 584.7 kg/ha | +11.2% |
| 2004 | 547.9 kg/ha | -6.3% |
| 2005 | 612.2 kg/ha | +11.7% |
| 2006 | 618.7 kg/ha | +1.1% |
| 2007 | 591.9 kg/ha | -4.3% |
| 2008 | 622.9 kg/ha | +5.2% |
| 2009 | 567.7 kg/ha | -8.9% |
| 2010 | 647.4 kg/ha | +14.0% |
| 2011 | 529.1 kg/ha | -18.3% |
| 2012 | 671.2 kg/ha | +26.9% |
| 2013 | 606.2 kg/ha | -9.7% |
| 2014 | 613.5 kg/ha | +1.2% |
| 2015 | 687.4 kg/ha | +12.0% |
| 2016 | 669 kg/ha | -2.7% |
| 2017 | 641.1 kg/ha | -4.2% |
| 2018 | 733 kg/ha | +14.3% |
| 2019 | 668.8 kg/ha | -8.8% |
| 2020 | 722.2 kg/ha | +8.0% |
| 2021 | 593 kg/ha | -17.9% |
| 2022 | 696.6 kg/ha | +17.5% |
| 2023 | 654.3 kg/ha | -6.1% |
| 2024 | 688.8 kg/ha | +5.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 571.82 kg/ha | 541.3 kg/ha | 626.2 kg/ha | 9 |
| 1970s | 552.72 kg/ha | 491 kg/ha | 587.2 kg/ha | 10 |
| 1980s | 548.34 kg/ha | 440.5 kg/ha | 606 kg/ha | 10 |
| 1990s | 517.19 kg/ha | 457.2 kg/ha | 578.6 kg/ha | 10 |
| 2000s | 571.53 kg/ha | 492.1 kg/ha | 622.9 kg/ha | 10 |
| 2010s | 646.67 kg/ha | 529.1 kg/ha | 733 kg/ha | 10 |
| 2020s | 670.98 kg/ha | 593 kg/ha | 722.2 kg/ha | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
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All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is millet — yield in Net Food Importing Developing Countries (NFIDCs)?
- Millet — yield in Net Food Importing Developing Countries (NFIDCs) was 688.8 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 733 kg/ha in 2018.
- What is the lowest millet — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 440.5 kg/ha in 1984.
- How does Net Food Importing Developing Countries (NFIDCs) rank for millet — yield?
- Net Food Importing Developing Countries (NFIDCs) ranks 24th out of 26 groups with data for 2024.
- Is millet — yield rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 12.3%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.