Millet — Yield in Côte d'Ivoire
Côte d'Ivoire: Millet — Yield was 803.1 kg/ha in 2024. ▲ Rising
Millet — Yield in Côte d'Ivoire, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Côte d'Ivoire recorded 803.1 kg/ha for millet — yield in 2024.
The figure is down 3.0% on the previous year and down 0.7% over ten years.
Over the whole period, millet — yield in Côte d'Ivoire peaked at 935 kg/ha in 2022 and was at its lowest, 371.4 kg/ha, in 1983.
Côte d'Ivoire ranks 18th of 26 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Millet — Yield in Côte d'Ivoire, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 540 kg/ha | — |
| 1962 | 600 kg/ha | +11.1% |
| 1963 | 566.7 kg/ha | -5.5% |
| 1964 | 616.7 kg/ha | +8.8% |
| 1965 | 558.3 kg/ha | -9.5% |
| 1966 | 600 kg/ha | +7.5% |
| 1967 | 506.8 kg/ha | -15.5% |
| 1968 | 486.1 kg/ha | -4.1% |
| 1969 | 511.6 kg/ha | +5.2% |
| 1970 | 454.5 kg/ha | -11.2% |
| 1971 | 500 kg/ha | +10.0% |
| 1972 | 413.8 kg/ha | -17.2% |
| 1973 | 500 kg/ha | +20.8% |
| 1974 | 517.2 kg/ha | +3.4% |
| 1975 | 616.3 kg/ha | +19.2% |
| 1976 | 549.3 kg/ha | -10.9% |
| 1977 | 555.6 kg/ha | +1.1% |
| 1978 | 571.8 kg/ha | +2.9% |
| 1979 | 573.9 kg/ha | +0.4% |
| 1980 | 620.4 kg/ha | +8.1% |
| 1981 | 457.1 kg/ha | -26.3% |
| 1982 | 424.3 kg/ha | -7.2% |
| 1983 | 371.4 kg/ha | -12.5% |
| 1984 | 441.9 kg/ha | +19.0% |
| 1985 | 507.1 kg/ha | +14.8% |
| 1986 | 512.2 kg/ha | +1.0% |
| 1987 | 502.1 kg/ha | -2.0% |
| 1988 | 492.6 kg/ha | -1.9% |
| 1989 | 470.7 kg/ha | -4.4% |
| 1990 | 462.9 kg/ha | -1.7% |
| 1991 | 444 kg/ha | -4.1% |
| 1992 | 437.6 kg/ha | -1.4% |
| 1993 | 436.7 kg/ha | -0.2% |
| 1994 | 430.7 kg/ha | -1.4% |
| 1995 | 462.1 kg/ha | +7.3% |
| 1996 | 510.1 kg/ha | +10.4% |
| 1997 | 554.6 kg/ha | +8.7% |
| 1998 | 633.7 kg/ha | +14.3% |
| 1999 | 639.1 kg/ha | +0.9% |
| 2000 | 644.5 kg/ha | +0.8% |
| 2001 | 650 kg/ha | +0.9% |
| 2002 | 650 kg/ha | +0.0% |
| 2003 | 650 kg/ha | +0.0% |
| 2004 | 650 kg/ha | +0.0% |
| 2005 | 803.3 kg/ha | +23.6% |
| 2006 | 851.3 kg/ha | +6.0% |
| 2007 | 806.8 kg/ha | -5.2% |
| 2008 | 694.5 kg/ha | -13.9% |
| 2009 | 760.5 kg/ha | +9.5% |
| 2010 | 780 kg/ha | +2.6% |
| 2011 | 770 kg/ha | -1.3% |
| 2012 | 780 kg/ha | +1.3% |
| 2013 | 795.1 kg/ha | +1.9% |
| 2014 | 808.7 kg/ha | +1.7% |
| 2015 | 822.1 kg/ha | +1.7% |
| 2016 | 829.8 kg/ha | +0.9% |
| 2017 | 840.2 kg/ha | +1.3% |
| 2018 | 846.5 kg/ha | +0.7% |
| 2019 | 860.4 kg/ha | +1.6% |
| 2020 | 868.3 kg/ha | +0.9% |
| 2021 | 887.4 kg/ha | +2.2% |
| 2022 | 935 kg/ha | +5.4% |
| 2023 | 827.9 kg/ha | -11.5% |
| 2024 | 803.1 kg/ha | -3.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 554.02 kg/ha | 486.1 kg/ha | 616.7 kg/ha | 9 |
| 1970s | 525.24 kg/ha | 413.8 kg/ha | 616.3 kg/ha | 10 |
| 1980s | 479.98 kg/ha | 371.4 kg/ha | 620.4 kg/ha | 10 |
| 1990s | 501.15 kg/ha | 430.7 kg/ha | 639.1 kg/ha | 10 |
| 2000s | 716.09 kg/ha | 644.5 kg/ha | 851.3 kg/ha | 10 |
| 2010s | 813.28 kg/ha | 770 kg/ha | 860.4 kg/ha | 10 |
| 2020s | 864.34 kg/ha | 803.1 kg/ha | 935 kg/ha | 5 |
Countries ranked near Côte d'Ivoire
- 15 Morocco 2,074 kg/ha compare
- 16 Czechoslovakia 2,000 kg/ha compare
- 17 Saudi Arabia 1,955 kg/ha compare
- 18 Poland 1,817 kg/ha compare
- 19 Bulgaria 1,802 kg/ha compare
- 20 Kyrgyzstan 1,778 kg/ha compare
- 21 Portugal 1,724 kg/ha compare
More agriculture & rural data for Côte d'Ivoire
- Raw milk of cattle — Milk Animals, annual growth rate 1.64 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate 4 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing 4 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 0.8929 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate 2.82 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate 4 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth 4 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Sheep — Stocks, annual growth rate 4 % change on previous year (2024)
Frequently asked questions
- What is millet — yield in Côte d'Ivoire?
- Millet — yield in Côte d'Ivoire was 803.1 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — yield recorded in Côte d'Ivoire?
- The highest recorded value was 935 kg/ha in 2022.
- What is the lowest millet — yield recorded in Côte d'Ivoire?
- The lowest recorded value was 371.4 kg/ha in 1983.
- How does Côte d'Ivoire rank for millet — yield?
- Côte d'Ivoire ranks 18th out of 26 countries with data for 2024.
- Is millet — yield rising or falling in Côte d'Ivoire?
- Over the last ten years it is down 0.7%. The long-run trend across the full record is rising.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.