Millet — Yield in Central African Republic

Central African Republic: Millet — Yield was 1,000 kg/ha in 2024. ▲ Rising

Latest (2024)
1,000 kg/ha
Change on year
unchanged
World rank
53rd
of 86 countries
All-time high
1,500 kg/ha
in 1985
All-time low
312.5 kg/ha
in 1961
Years of data
64
1961–2024

Millet — Yield in Central African Republic, 1961–2024

2505007501.0k1.2k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, millet — yield in Central African Republic stood at 1,000 kg/ha.

The figure is down 7.2% over ten years.

Over the whole period, millet — yield in Central African Republic peaked at 1,500 kg/ha in 1985 and was at its lowest, 312.5 kg/ha, in 1961.

That places Central African Republic 53rd out of 86 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Millet — Yield in Central African Republic, year by year

Annual values for Millet — Yield in Central African Republic, 1961 to 2024.
Year kg/ha Change
1961 312.5 kg/ha —
1962 647.1 kg/ha +107.1%
1963 647.1 kg/ha +0.0%
1964 611.1 kg/ha -5.6%
1965 785.7 kg/ha +28.6%
1966 750 kg/ha -4.5%
1967 642.9 kg/ha -14.3%
1968 583.3 kg/ha -9.3%
1969 818.2 kg/ha +40.3%
1970 750 kg/ha -8.3%
1971 833.3 kg/ha +11.1%
1972 769.2 kg/ha -7.7%
1973 785.7 kg/ha +2.1%
1974 600 kg/ha -23.6%
1975 642.9 kg/ha +7.1%
1976 600 kg/ha -6.7%
1977 692.3 kg/ha +15.4%
1978 642.9 kg/ha -7.1%
1979 666.7 kg/ha +3.7%
1980 666.7 kg/ha +0.0%
1981 705.9 kg/ha +5.9%
1982 705.9 kg/ha +0.0%
1983 1,100 kg/ha +55.8%
1984 1,100 kg/ha +0.0%
1985 1,500 kg/ha +36.4%
1986 1,020 kg/ha -32.0%
1987 975.6 kg/ha -4.4%
1988 961.5 kg/ha -1.4%
1989 1,000 kg/ha +4.0%
1990 1,041 kg/ha +4.1%
1991 1,010 kg/ha -3.0%
1992 1,010 kg/ha +0.0%
1993 1,011 kg/ha +0.0%
1994 1,011 kg/ha +0.0%
1995 1,006 kg/ha -0.5%
1996 1,001 kg/ha -0.5%
1997 1,000 kg/ha -0.1%
1998 1,000 kg/ha +0.0%
1999 1,010 kg/ha +1.0%
2000 1,017 kg/ha +0.7%
2001 1,023 kg/ha +0.6%
2002 1,058 kg/ha +3.4%
2003 1,020 kg/ha -3.6%
2004 1,000 kg/ha -2.0%
2005 1,014 kg/ha +1.4%
2006 1,018 kg/ha +0.4%
2007 1,000 kg/ha -1.8%
2008 1,000 kg/ha +0.0%
2009 1,000 kg/ha +0.0%
2010 1,177 kg/ha +17.7%
2011 1,115 kg/ha -5.3%
2012 1,050 kg/ha -5.8%
2013 1,052 kg/ha +0.2%
2014 1,078 kg/ha +2.4%
2015 1,091 kg/ha +1.2%
2016 1,095 kg/ha +0.3%
2017 1,056 kg/ha -3.5%
2018 1,034 kg/ha -2.1%
2019 1,000 kg/ha -3.3%
2020 1,000 kg/ha +0.0%
2021 1,000 kg/ha +0.0%
2022 1,000 kg/ha +0.0%
2023 1,000 kg/ha +0.0%
2024 1,000 kg/ha +0.0%

Central African Republic compared with similar countries

  • Central African Republic's 1,000 kg/ha is above the median for low income countries, which is 848.5 kg/ha, 1.2× the median. (19 countries reporting)
  • Central African Republic's 1,000 kg/ha is above the median for Sub-Saharan Africa, which is 815.8 kg/ha, 1.2× the median. (33 countries reporting)

Biggest year-on-year movements

Years where Millet — Yield in Central African Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1962 +107.1% 312.5 kg/ha 647.1 kg/ha
1983 +55.8% 705.9 kg/ha 1,100 kg/ha
1969 +40.3% 583.3 kg/ha 818.2 kg/ha
1985 +36.4% 1,100 kg/ha 1,500 kg/ha
1986 -32.0% 1,500 kg/ha 1,020 kg/ha
1965 +28.6% 611.1 kg/ha 785.7 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 644.21 kg/ha 312.5 kg/ha 818.2 kg/ha 9
1970s 698.3 kg/ha 600 kg/ha 833.3 kg/ha 10
1980s 973.58 kg/ha 666.7 kg/ha 1,500 kg/ha 10
1990s 1,010 kg/ha 1,000 kg/ha 1,041 kg/ha 10
2000s 1,015 kg/ha 1,000 kg/ha 1,058 kg/ha 10
2010s 1,075 kg/ha 1,000 kg/ha 1,177 kg/ha 10
2020s 1,000 kg/ha 1,000 kg/ha 1,000 kg/ha 5

Countries ranked near Central African Republic

  1. 50 Gambia 1,050 kg/ha compare
  2. 51 Australia 1,023 kg/ha compare
  3. 51 Australia and New Zealand 1,023 kg/ha compare
  4. 53 Republic of Korea 1,000 kg/ha compare
  5. 55 Serbia 998 kg/ha compare
  6. 56 Iraq 991.4 kg/ha compare

See the full ranking of 124 places →

More agriculture & rural data for Central African Republic

All data for Central African Republic →

Frequently asked questions

What is millet — yield in Central African Republic?
Millet — yield in Central African Republic was 1,000 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — yield recorded in Central African Republic?
The highest recorded value was 1,500 kg/ha in 1985.
What is the lowest millet — yield recorded in Central African Republic?
The lowest recorded value was 312.5 kg/ha in 1961.
How does Central African Republic rank for millet — yield?
Central African Republic ranks 53rd out of 86 countries with data for 2024.
Is millet — yield rising or falling in Central African Republic?
Over the last ten years it is down 7.2%. The long-run trend across the full record is rising.
Where does this Central African Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Yield. Statizoid updates them automatically from the source API.

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Millet — Yield in Central African Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/millet-yield-2/central-african-republic/

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About this data

Indicator
Millet — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 6,542 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.