Millet — Production in Sri Lanka

Sri Lanka: Millet — Production was 8,694 t in 2024. ◆ Volatile

Latest (2024)
8,694 t
Change on year
down 10.7%
World rank
53rd
of 86 countries
All-time high
24,510 t
in 1975
All-time low
3,615 t
in 1997
Years of data
64
1961–2024

Millet — Production in Sri Lanka, 1961–2024

5.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for millet — production in Sri Lanka is 8,694 t, measured in 2024.

Compared with earlier readings it is down 10.7% on the previous year and down 2.1% over ten years.

Over the whole period, millet — production in Sri Lanka peaked at 24,510 t in 1975 and was at its lowest, 3,615 t, in 1997.

That places Sri Lanka 53rd out of 86 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Millet — Production in Sri Lanka, year by year

Annual values for Millet — Production in Sri Lanka, 1961 to 2024.
Year t Change
1961 18,120 t —
1962 22,194 t +22.5%
1963 19,000 t -14.4%
1964 16,000 t -15.8%
1965 19,733 t +23.3%
1966 19,782 t +0.2%
1967 14,772 t -25.3%
1968 13,533 t -8.4%
1969 19,085 t +41.0%
1970 13,310 t -30.3%
1971 12,340 t -7.3%
1972 14,550 t +17.9%
1973 19,520 t +34.2%
1974 22,170 t +13.6%
1975 24,510 t +10.6%
1976 23,517 t -4.1%
1977 21,561 t -8.3%
1978 21,070 t -2.3%
1979 15,900 t -24.5%
1980 15,490 t -2.6%
1981 13,820 t -10.8%
1982 14,250 t +3.1%
1983 15,930 t +11.8%
1984 12,040 t -24.4%
1985 10,160 t -15.6%
1986 9,585 t -5.7%
1987 7,759 t -19.1%
1988 8,650 t +11.5%
1989 7,190 t -16.9%
1990 7,420 t +3.2%
1991 6,760 t -8.9%
1992 5,280 t -21.9%
1993 7,570 t +43.4%
1994 7,071 t -6.6%
1995 5,135 t -27.4%
1996 4,100 t -20.2%
1997 3,615 t -11.8%
1998 4,530 t +25.3%
1999 4,920 t +8.6%
2000 4,970 t +1.0%
2001 4,260 t -14.3%
2002 4,140 t -2.8%
2003 5,400 t +30.4%
2004 4,770 t -11.7%
2005 6,500 t +36.3%
2006 6,330 t -2.6%
2007 5,500 t -13.1%
2008 6,510 t +18.4%
2009 6,450 t -0.9%
2010 7,330 t +13.6%
2011 5,430 t -25.9%
2012 6,670 t +22.8%
2013 7,045 t +5.6%
2014 8,880 t +26.0%
2015 8,959 t +0.9%
2016 8,590 t -4.1%
2017 5,608 t -34.7%
2018 8,117 t +44.7%
2019 5,542 t -31.7%
2020 6,355 t +14.7%
2021 8,413 t +32.4%
2022 11,206 t +33.2%
2023 9,741 t -13.1%
2024 8,694 t -10.7%

Sri Lanka compared with similar countries

  • Sri Lanka's 8,694 t is above the median for upper middle income countries, which is 6,166 t, 1.4× the median. (16 countries reporting)
  • Sri Lanka's 8,694 t is below the median for South Asia, which is 10,543 t, 82% of the median. (6 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 18,024 t 13,533 t 22,194 t 9
1970s 18,845 t 12,340 t 24,510 t 10
1980s 11,487 t 7,190 t 15,930 t 10
1990s 5,640 t 3,615 t 7,570 t 10
2000s 5,483 t 4,140 t 6,510 t 10
2010s 7,217 t 5,430 t 8,959 t 10
2020s 8,882 t 6,355 t 11,206 t 5

Countries ranked near Sri Lanka

  1. 50 Central African Republic 10,000 t compare
  2. 50 Portugal 10,000 t compare
  3. 52 Azerbaijan 9,462 t compare
  4. 54 Sierra Leone 7,444 t compare
  5. 55 Argentina 6,630 t compare
  6. 56 South Africa 6,331 t compare

See the full ranking of 124 places →

More agriculture & rural data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is millet — production in Sri Lanka?
Millet — production in Sri Lanka was 8,694 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — production recorded in Sri Lanka?
The highest recorded value was 24,510 t in 1975.
What is the lowest millet — production recorded in Sri Lanka?
The lowest recorded value was 3,615 t in 1997.
How does Sri Lanka rank for millet — production?
Sri Lanka ranks 53rd out of 86 countries with data for 2024.
Is millet — production rising or falling in Sri Lanka?
Over the last ten years it is down 2.1%. The long-run trend across the full record is volatile.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Production. Statizoid updates them automatically from the source API.

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Millet — Production in Sri Lanka. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/millet-production/sri-lanka/

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About this data

Indicator
Millet — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 6,730 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.