Millet — Production in Mauritania
Mauritania: Millet — Production was 3,000 t in 2024. ◆ Volatile
Millet — Production in Mauritania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Mauritania recorded 3,000 t for millet — production in 2024.
The figure is up 64.5% over ten years.
Over the whole period, millet — production in Mauritania peaked at 13,920 t in 1989 and was at its lowest, 586 t, in 2002.
Mauritania ranks 66th of 93 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,033 t | 6,500 t | 8,300 t | 9 |
| 1970s | 3,050 t | 1,600 t | 6,200 t | 10 |
| 1980s | 5,459 t | 1,000 t | 13,920 t | 10 |
| 1990s | 4,545 t | 1,583 t | 8,000 t | 10 |
| 2000s | 3,682 t | 586 t | 8,081 t | 10 |
| 2010s | 2,675 t | 612 t | 3,951 t | 10 |
| 2020s | 2,687 t | 1,000 t | 3,437 t | 5 |
Countries ranked near Mauritania
- 63 Türkiye 3,774 t compare
- 64 Czechoslovakia 3,400 t compare
- 65 Hungary 3,230 t compare
- 67 Yugoslav SFR 2,361 t compare
- 68 Rwanda 1,997 t compare
- 69 Afghanistan 1,646 t compare
More agriculture & rural data for Mauritania
- Agriculture share gdp 19.95 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 19.95 (2025)
- Agricultural raw materials exports 0.2% (2024)
- Agricultural raw materials imports 0.3% (2024)
- Rural population 38.5% (2025)
- Rural population growth 0.5% (2025)
- Rural population 2.05 million (2025)
- Agriculture, forestry, and fishing, value added 20.0% (2025)
- Agriculture, forestry, and fishing, value added 2.33 billion current US$ (2025)
- Meat of pig with the bone, fresh or chilled — Producing 0 An (1992)
Frequently asked questions
- What is millet — production in Mauritania?
- Millet — production in Mauritania was 3,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — production recorded in Mauritania?
- The highest recorded value was 13,920 t in 1989.
- What is the lowest millet — production recorded in Mauritania?
- The lowest recorded value was 586 t in 2002.
- How does Mauritania rank for millet — production?
- Mauritania ranks 66th out of 93 countries with data for 2024.
- Is millet — production rising or falling in Mauritania?
- Over the last ten years it is up 64.5%. The long-run trend across the full record is volatile.
- Where does this Mauritania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.