Millet — Area harvested in Senegal

Senegal: Millet — Area harvested was 1.00 million ha in 2024. ▬ Flat

Latest (2024)
1.00 million ha
Change on year
down 0.6%
World rank
10th
of 86 countries
All-time high
1.15 million ha
in 1985
All-time low
686,892 ha
in 2007
Years of data
64
1961–2024

Millet — Area harvested in Senegal, 1961–2024

0250.0k500.0k750.0k1.0M1.2M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Senegal recorded 1.00 million ha for millet — area harvested in 2024.

The figure is down 0.6% on the previous year and up 39.7% over ten years.

Over the whole period, millet — area harvested in Senegal peaked at 1.15 million ha in 1985 and was at its lowest, 686,892 ha, in 2007.

Senegal ranks 10th of 86 countries on this measure, in the top quarter.

Millet — Area harvested in Senegal, year by year

Annual values for Millet — Area harvested in Senegal, 1961 to 2024.
Year ha Change
1961 738,100 ha —
1962 768,300 ha +4.1%
1963 842,000 ha +9.6%
1964 898,200 ha +6.7%
1965 950,000 ha +5.8%
1966 849,000 ha -10.6%
1967 1.01 million ha +19.5%
1968 925,100 ha -8.8%
1969 910,700 ha -1.6%
1970 856,400 ha -6.0%
1971 855,700 ha -0.1%
1972 822,200 ha -3.9%
1973 960,000 ha +16.8%
1974 1.01 million ha +5.5%
1975 845,700 ha -16.5%
1976 786,100 ha -7.0%
1977 827,800 ha +5.3%
1978 925,900 ha +11.9%
1979 812,100 ha -12.3%
1980 951,400 ha +17.2%
1981 1.03 million ha +8.6%
1982 870,000 ha -15.8%
1983 709,000 ha -18.5%
1984 903,000 ha +27.4%
1985 1.15 million ha +26.9%
1986 856,195 ha -25.3%
1987 946,001 ha +10.5%
1988 893,436 ha -5.6%
1989 952,898 ha +6.7%
1990 864,842 ha -9.2%
1991 978,818 ha +13.2%
1992 905,086 ha -7.5%
1993 1.10 million ha +21.6%
1994 1.08 million ha -2.0%
1995 1.04 million ha -3.6%
1996 971,643 ha -6.5%
1997 821,238 ha -15.5%
1998 789,703 ha -3.8%
1999 1.01 million ha +27.6%
2000 842,124 ha -16.4%
2001 801,074 ha -4.9%
2002 819,580 ha +2.3%
2003 857,458 ha +4.6%
2004 686,929 ha -19.9%
2005 800,763 ha +16.6%
2006 748,311 ha -6.6%
2007 686,892 ha -8.2%
2008 883,619 ha +28.6%
2009 1.05 million ha +19.0%
2010 1.03 million ha -1.8%
2011 779,803 ha -24.5%
2012 817,471 ha +4.8%
2013 754,274 ha -7.7%
2014 715,996 ha -5.1%
2015 922,008 ha +28.8%
2016 935,232 ha +1.4%
2017 940,880 ha +0.6%
2018 930,122 ha -1.1%
2019 880,408 ha -5.3%
2020 1.02 million ha +16.2%
2021 968,218 ha -5.4%
2022 969,693 ha +0.2%
2023 1.01 million ha +3.7%
2024 1.00 million ha -0.6%

Senegal compared with similar countries

  • Senegal's 1.00 million ha is above the median for lower middle income countries, which is 78,708 ha, 12.7× the median. (24 countries reporting)
  • Senegal's 1.00 million ha is above the median for Sub-Saharan Africa, which is 72,000 ha, 13.9× the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 877,311 ha 738,100 ha 1.01 million ha 9
1970s 870,500 ha 786,100 ha 1.01 million ha 10
1980s 926,123 ha 709,000 ha 1.15 million ha 10
1990s 955,606 ha 789,703 ha 1.10 million ha 10
2000s 817,842 ha 686,892 ha 1.05 million ha 10
2010s 870,935 ha 715,996 ha 1.03 million ha 10
2020s 993,376 ha 968,218 ha 1.02 million ha 5

Countries ranked near Senegal

  1. 7 Nigeria 1.90 million ha compare
  2. 8 Chad 1.16 million ha compare
  3. 8 Iran (Islamic Republic of) 7,071 ha compare
  4. 9 Burkina Faso 1.10 million ha compare
  5. 9 Türkiye 994 ha compare
  6. 10 Viet Nam 321 ha compare
  7. 11 China 884,639 ha compare
  8. 11 Republic of Moldova 161 ha compare
  9. 12 China, mainland 884,322 ha compare
  10. 12 Syrian Arab Republic 104 ha compare
  11. 13 Ethiopia 455,000 ha compare

See the full ranking of 124 places →

More agriculture & rural data for Senegal

All data for Senegal →

Frequently asked questions

What is millet — area harvested in Senegal?
Millet — area harvested in Senegal was 1.00 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — area harvested recorded in Senegal?
The highest recorded value was 1.15 million ha in 1985.
What is the lowest millet — area harvested recorded in Senegal?
The lowest recorded value was 686,892 ha in 2007.
How does Senegal rank for millet — area harvested?
Senegal ranks 10th out of 86 countries with data for 2024.
Is millet — area harvested rising or falling in Senegal?
Over the last ten years it is up 39.7%. The long-run trend across the full record is flat.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Area harvested. Statizoid updates them automatically from the source API.

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Millet — Area harvested in Senegal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/millet-area-harvested/senegal/

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About this data

Indicator
Millet — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 6,732 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.