Millet — Area harvested in Republic of Korea
Republic of Korea: Millet — Area harvested was 1,000 ha in 2024. ◆ Volatile
Millet — Area harvested in Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for millet — area harvested in Republic of Korea is 1,000 ha, measured in 2024.
That represents a change of down 25.4% over ten years.
Over the whole period, millet — area harvested in Republic of Korea peaked at 147,301 ha in 1961 and was at its lowest, 906 ha, in 1996.
Republic of Korea ranks 66th of 86 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Millet — Area harvested in Republic of Korea, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 147,301 ha | — |
| 1962 | 143,671 ha | -2.5% |
| 1963 | 141,603 ha | -1.4% |
| 1964 | 141,119 ha | -0.3% |
| 1965 | 127,454 ha | -9.7% |
| 1966 | 98,109 ha | -23.0% |
| 1967 | 86,872 ha | -11.5% |
| 1968 | 117,651 ha | +35.4% |
| 1969 | 76,768 ha | -34.7% |
| 1970 | 57,182 ha | -25.5% |
| 1971 | 42,896 ha | -25.0% |
| 1972 | 35,713 ha | -16.7% |
| 1973 | 36,934 ha | +3.4% |
| 1974 | 32,407 ha | -12.3% |
| 1975 | 28,344 ha | -12.5% |
| 1976 | 20,925 ha | -26.2% |
| 1977 | 14,248 ha | -31.9% |
| 1978 | 5,527 ha | -61.2% |
| 1979 | 2,938 ha | -46.8% |
| 1980 | 3,261 ha | +11.0% |
| 1981 | 4,055 ha | +24.3% |
| 1982 | 4,595 ha | +13.3% |
| 1983 | 1,526 ha | -66.8% |
| 1984 | 2,049 ha | +34.3% |
| 1985 | 3,986 ha | +94.5% |
| 1986 | 2,749 ha | -31.0% |
| 1987 | 2,141 ha | -22.1% |
| 1988 | 1,881 ha | -12.1% |
| 1989 | 2,579 ha | +37.1% |
| 1990 | 3,113 ha | +20.7% |
| 1991 | 1,778 ha | -42.9% |
| 1992 | 1,243 ha | -30.1% |
| 1993 | 1,807 ha | +45.4% |
| 1994 | 2,102 ha | +16.3% |
| 1995 | 1,187 ha | -43.5% |
| 1996 | 906 ha | -23.7% |
| 1997 | 1,229 ha | +35.7% |
| 1998 | 2,697 ha | +119.4% |
| 1999 | 1,702 ha | -36.9% |
| 2000 | 1,438 ha | -15.5% |
| 2001 | 1,275 ha | -11.3% |
| 2002 | 1,704 ha | +33.6% |
| 2003 | 1,727 ha | +1.3% |
| 2004 | 2,339 ha | +35.4% |
| 2005 | 1,928 ha | -17.6% |
| 2006 | 1,935 ha | +0.4% |
| 2007 | 1,150 ha | -40.6% |
| 2008 | 1,051 ha | -8.6% |
| 2009 | 1,101 ha | +4.8% |
| 2010 | 1,337 ha | +21.4% |
| 2011 | 1,396 ha | +4.4% |
| 2012 | 1,394 ha | -0.1% |
| 2013 | 1,375 ha | -1.4% |
| 2014 | 1,340 ha | -2.5% |
| 2015 | 1,308 ha | -2.4% |
| 2016 | 1,265 ha | -3.3% |
| 2017 | 1,216 ha | -3.9% |
| 2018 | 1,186 ha | -2.5% |
| 2019 | 1,000 ha | -15.7% |
| 2020 | 1,000 ha | +0.0% |
| 2021 | 1,000 ha | +0.0% |
| 2022 | 1,000 ha | +0.0% |
| 2023 | 1,000 ha | +0.0% |
| 2024 | 1,000 ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 120,061 ha | 76,768 ha | 147,301 ha | 9 |
| 1970s | 27,711 ha | 2,938 ha | 57,182 ha | 10 |
| 1980s | 2,882 ha | 1,526 ha | 4,595 ha | 10 |
| 1990s | 1,776 ha | 906 ha | 3,113 ha | 10 |
| 2000s | 1,565 ha | 1,051 ha | 2,339 ha | 10 |
| 2010s | 1,282 ha | 1,000 ha | 1,396 ha | 10 |
| 2020s | 1,000 ha | 1,000 ha | 1,000 ha | 5 |
Countries ranked near Republic of Korea
- 63 Czechoslovakia 1,700 ha compare
- 64 Afghanistan 1,127 ha compare
- 64 Yugoslav SFR 1,127 ha compare
- 67 Czechia 862 ha compare
- 68 Spain 668 ha compare
- 69 Iraq 607 ha compare
More agriculture & rural data for Republic of Korea
- Vegetables Primary — Area harvested, annual growth rate -0.2061 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.4263 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.2192 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.13 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.77 % change on previous year (2024)
- Cabbages — Production, annual growth rate 2.92 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.39 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.41 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.39 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.41 % change on previous year (2024)
Frequently asked questions
- What is millet — area harvested in Republic of Korea?
- Millet — area harvested in Republic of Korea was 1,000 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — area harvested recorded in Republic of Korea?
- The highest recorded value was 147,301 ha in 1961.
- What is the lowest millet — area harvested recorded in Republic of Korea?
- The lowest recorded value was 906 ha in 1996.
- How does Republic of Korea rank for millet — area harvested?
- Republic of Korea ranks 66th out of 86 countries with data for 2024.
- Is millet — area harvested rising or falling in Republic of Korea?
- Over the last ten years it is down 25.4%. The long-run trend across the full record is volatile.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.