Millet — Area harvested in Guinea

Guinea: Millet — Area harvested was 200,000 ha in 2024. ◆ Volatile

Latest (2024)
200,000 ha
Change on year
unchanged
World rank
18th
of 86 countries
All-time high
315,000 ha
in 2008
All-time low
35,000 ha
in 1961
Years of data
64
1961–2024

Millet — Area harvested in Guinea, 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Guinea recorded 200,000 ha for millet — area harvested in 2024.

That represents a change of down 3.7% over ten years.

Over the whole period, millet — area harvested in Guinea peaked at 315,000 ha in 2008 and was at its lowest, 35,000 ha, in 1961.

That places Guinea 18th out of 86 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Millet — Area harvested in Guinea, year by year

Annual values for Millet — Area harvested in Guinea, 1961 to 2024.
Year ha Change
1961 35,000 ha —
1962 35,000 ha +0.0%
1963 35,000 ha +0.0%
1964 35,000 ha +0.0%
1965 35,000 ha +0.0%
1966 35,000 ha +0.0%
1967 35,000 ha +0.0%
1968 35,000 ha +0.0%
1969 35,000 ha +0.0%
1970 35,000 ha +0.0%
1971 35,000 ha +0.0%
1972 35,000 ha +0.0%
1973 35,000 ha +0.0%
1974 35,000 ha +0.0%
1975 35,000 ha +0.0%
1976 35,000 ha +0.0%
1977 35,000 ha +0.0%
1978 35,000 ha +0.0%
1979 35,000 ha +0.0%
1980 35,000 ha +0.0%
1981 35,000 ha +0.0%
1982 35,000 ha +0.0%
1983 38,000 ha +8.6%
1984 38,000 ha +0.0%
1985 43,000 ha +13.2%
1986 46,000 ha +7.0%
1987 48,500 ha +5.4%
1988 51,300 ha +5.8%
1989 54,960 ha +7.1%
1990 58,890 ha +7.2%
1991 63,090 ha +7.1%
1992 67,595 ha +7.1%
1993 72,420 ha +7.1%
1994 77,590 ha +7.1%
1995 83,130 ha +7.1%
1996 89,070 ha +7.1%
1997 95,430 ha +7.1%
1998 102,240 ha +7.1%
1999 109,540 ha +7.1%
2000 117,362 ha +7.1%
2001 118,000 ha +0.5%
2002 145,000 ha +22.9%
2003 180,000 ha +24.1%
2004 220,000 ha +22.2%
2005 255,000 ha +15.9%
2006 285,000 ha +11.8%
2007 310,000 ha +8.8%
2008 315,000 ha +1.6%
2009 220,000 ha -30.2%
2010 233,080 ha +5.9%
2011 157,472 ha -32.4%
2012 204,632 ha +29.9%
2013 207,249 ha +1.3%
2014 207,756 ha +0.2%
2015 198,738 ha -4.3%
2016 201,218 ha +1.2%
2017 195,169 ha -3.0%
2018 167,404 ha -14.2%
2019 168,242 ha +0.5%
2020 168,390 ha +0.1%
2021 168,542 ha +0.1%
2022 168,693 ha +0.1%
2023 200,000 ha +18.6%
2024 200,000 ha +0.0%

Guinea compared with similar countries

  • Guinea's 200,000 ha is above the median for lower middle income countries, which is 78,708 ha, 2.5× the median. (24 countries reporting)
  • Guinea's 200,000 ha is above the median for Sub-Saharan Africa, which is 72,000 ha, 2.8× the median. (33 countries reporting)

Biggest year-on-year movements

Years where Millet — Area harvested in Guinea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 -32.4% 233,080 ha 157,472 ha
2009 -30.2% 315,000 ha 220,000 ha
2012 +29.9% 157,472 ha 204,632 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 35,000 ha 35,000 ha 35,000 ha 9
1970s 35,000 ha 35,000 ha 35,000 ha 10
1980s 42,476 ha 35,000 ha 54,960 ha 10
1990s 81,900 ha 58,890 ha 109,540 ha 10
2000s 216,536 ha 117,362 ha 315,000 ha 10
2010s 194,096 ha 157,472 ha 233,080 ha 10
2020s 181,125 ha 168,390 ha 200,000 ha 5

Countries ranked near Guinea

  1. 15 Russian Federation 255,000 ha compare
  2. 16 Pakistan 229,451 ha compare
  3. 17 Nepal 224,935 ha compare
  4. 19 Myanmar 186,298 ha compare
  5. 20 Côte d'Ivoire 75,000 ha compare
  6. 20 Ethiopia PDR 152,090 ha compare
  7. 21 Angola 150,000 ha compare

See the full ranking of 124 places →

More agriculture & rural data for Guinea

All data for Guinea →

Frequently asked questions

What is millet — area harvested in Guinea?
Millet — area harvested in Guinea was 200,000 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — area harvested recorded in Guinea?
The highest recorded value was 315,000 ha in 2008.
What is the lowest millet — area harvested recorded in Guinea?
The lowest recorded value was 35,000 ha in 1961.
How does Guinea rank for millet — area harvested?
Guinea ranks 18th out of 86 countries with data for 2024.
Is millet — area harvested rising or falling in Guinea?
Over the last ten years it is down 3.7%. The long-run trend across the full record is volatile.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Area harvested. Statizoid updates them automatically from the source API.

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Millet — Area harvested in Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/millet-area-harvested/guinea/

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About this data

Indicator
Millet — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 6,732 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.