Guinea vs Myanmar: Millet — Area harvested
Millet — Area harvested over time
- Guinea
- Myanmar
How they compare
Guinea currently reports 200,000 ha against 186,298 ha in Myanmar, a difference of 13,702 ha.
That makes Guinea's figure about 1.1 times Myanmar's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Myanmar ahead.
Guinea ranks 19th and Myanmar ranks 20th of 93 countries.
Across the 7 decades both report, Guinea averaged higher in 1 and Myanmar in 6.
Head to head by decade
| Decade | Guinea | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 35,000 ha | 151,456 ha | 116,456 ha | Myanmar |
| 1970s | 35,000 ha | 160,704 ha | 125,704 ha | Myanmar |
| 1980s | 42,476 ha | 179,025 ha | 136,549 ha | Myanmar |
| 1990s | 81,900 ha | 213,810 ha | 131,911 ha | Myanmar |
| 2000s | 216,536 ha | 229,902 ha | 13,366 ha | Myanmar |
| 2010s | 194,096 ha | 214,893 ha | 20,797 ha | Myanmar |
| 2020s | 181,125 ha | 170,406 ha | 10,719 ha | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — area harvested, Guinea or Myanmar?
- Guinea, at 200,000 ha against 186,298 ha in Myanmar as of 2024.
- What is the difference in millet — area harvested between Guinea and Myanmar?
- 13,702 ha, with Guinea ahead.
- How many years of comparable data are there for Guinea and Myanmar?
- 64 years are reported by both, from 1961 to 2024.
- How do Guinea and Myanmar rank globally for millet — area harvested?
- Guinea ranks 19th and Myanmar ranks 20th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.