Millet — Area harvested in Croatia
Croatia: Millet — Area harvested was 140 ha in 2017. ◆ Volatile
Millet — Area harvested in Croatia, 1992–2017
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2017, millet — area harvested in Croatia stood at 140 ha.
That represents a change of down 28.2% on the previous year and down 12.5% over ten years.
Over the whole period, millet — area harvested in Croatia peaked at 432 ha in 1992 and was at its lowest, 38 ha, in 2014.
Croatia ranks 82nd of 93 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 133.12 ha | 50 ha | 432 ha | 8 |
| 2000s | 96.3 ha | 50 ha | 180 ha | 10 |
| 2010s | 139 ha | 38 ha | 195 ha | 8 |
Countries ranked near Croatia
- 79 Switzerland 301 ha compare
- 80 Japan 281 ha compare
- 81 Republic of Moldova 161 ha compare
- 83 Azerbaijan 136 ha compare
- 84 Serbia and Montenegro 130 ha compare
- 85 Serbia 107 ha compare
More agriculture & rural data for Croatia
- Agriculture share gdp 2.83 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.83 (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
- Rural population 42.2% (2025)
- Rural population growth -0.4% (2025)
- Rural population 1.64 million (2025)
- Agriculture, forestry, and fishing, value added 2.8% (2025)
- Agriculture, forestry, and fishing, value added 2.98 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is millet — area harvested in Croatia?
- Millet — area harvested in Croatia was 140 ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — area harvested recorded in Croatia?
- The highest recorded value was 432 ha in 1992.
- What is the lowest millet — area harvested recorded in Croatia?
- The lowest recorded value was 38 ha in 2014.
- How does Croatia rank for millet — area harvested?
- Croatia ranks 82nd out of 93 countries with data for 2017.
- Is millet — area harvested rising or falling in Croatia?
- Over the last ten years it is down 12.5%. The long-run trend across the full record is volatile.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.