Millet and products — Feed in Nigeria

Nigeria: Millet and products — Feed was 7 1000 t in 2023. ◆ Volatile

Latest (2023)
7 1000 t
Change on year
down 30.0%
World rank
34th
of 151 countries
All-time high
199 1000 t
in 2010
All-time low
7 1000 t
in 2023
Years of data
14
2010–2023

Millet and products — Feed in Nigeria, 2010–2023

0501001502002010201620232010: 199 1000 t2011: 40 1000 t2012: 41 1000 t2013: 29 1000 t2014: 51 1000 t2015: 51 1000 t2016: 47 1000 t2017: 38 1000 t2018: 53 1000 t2019: 45 1000 t2020: 10 1000 t2021: 10 1000 t2022: 10 1000 t2023: 7 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, millet and products — feed in Nigeria stood at 7 1000 t. That is the lowest value across all 14 years on record.

The figure is down 30.0% on the previous year and down 75.9% over ten years.

Over the whole period, millet and products — feed in Nigeria peaked at 199 1000 t in 2010 and was at its lowest, 7 1000 t, in 2023.

Nigeria ranks 34th of 151 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 59.4 1000 t 29 1000 t 199 1000 t 10
2020s 9.25 1000 t 7 1000 t 10 1000 t 4

Countries ranked near Nigeria

  1. 32 Malaysia 8 1000 t compare
  2. 32 Thailand 8 1000 t compare
  3. 35 Ghana 6 1000 t compare
  4. 36 Israel 5 1000 t compare
  5. 36 Portugal 5 1000 t compare

See the full ranking of 182 places →

More agriculture & rural data for Nigeria

All data for Nigeria →

Frequently asked questions

What is millet and products — feed in Nigeria?
Millet and products — feed in Nigeria was 7 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest millet and products — feed recorded in Nigeria?
The highest recorded value was 199 1000 t in 2010.
What is the lowest millet and products — feed recorded in Nigeria?
The lowest recorded value was 7 1000 t in 2023.
How does Nigeria rank for millet and products — feed?
Nigeria ranks 34th out of 151 countries with data for 2023.
Is millet and products — feed rising or falling in Nigeria?
Over the last ten years it is down 75.9%. The long-run trend across the full record is volatile.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet and products — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Millet and products — Feed in Nigeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/millet-and-products-feed/nigeria/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/millet-and-products-feed/nigeria/">Millet and products — Feed in Nigeria</a> — Statizoid

About this data

Indicator
Millet and products — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 2,350 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.