Millet and products — Feed in Belgium

Belgium: Millet and products — Feed was 19 1000 t in 2023. ▲ Rising

Latest (2023)
19 1000 t
Change on year
down 26.9%
World rank
17th
of 151 countries
All-time high
30 1000 t
in 2021
All-time low
17 1000 t
in 2013
Years of data
14
2010–2023

Millet and products — Feed in Belgium, 2010–2023

01020302010201620232010: 22 1000 t2011: 29 1000 t2012: 23 1000 t2013: 17 1000 t2014: 25 1000 t2015: 23 1000 t2016: 23 1000 t2017: 22 1000 t2018: 21 1000 t2019: 25 1000 t2020: 27 1000 t2021: 30 1000 t2022: 26 1000 t2023: 19 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Belgium recorded 19 1000 t for millet and products — feed in 2023.

That represents a change of down 26.9% on the previous year and up 11.8% over ten years.

Over the whole period, millet and products — feed in Belgium peaked at 30 1000 t in 2021 and was at its lowest, 17 1000 t, in 2013.

Belgium ranks 17th of 151 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 23 1000 t 17 1000 t 29 1000 t 10
2020s 25.5 1000 t 19 1000 t 30 1000 t 4

Countries ranked near Belgium

  1. 14 Australia 35 1000 t compare
  2. 15 Ethiopia 25 1000 t compare
  3. 16 United Arab Emirates 20 1000 t compare
  4. 18 Democratic People's Republic of Korea 17 1000 t compare
  5. 19 Belarus 16 1000 t compare
  6. 20 Libya 15 1000 t compare

See the full ranking of 182 places →

More agriculture & rural data for Belgium

All data for Belgium →

Frequently asked questions

What is millet and products — feed in Belgium?
Millet and products — feed in Belgium was 19 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest millet and products — feed recorded in Belgium?
The highest recorded value was 30 1000 t in 2021.
What is the lowest millet and products — feed recorded in Belgium?
The lowest recorded value was 17 1000 t in 2013.
How does Belgium rank for millet and products — feed?
Belgium ranks 17th out of 151 countries with data for 2023.
Is millet and products — feed rising or falling in Belgium?
Over the last ten years it is up 11.8%. The long-run trend across the full record is rising.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet and products — Feed. Statizoid updates them automatically from the source API.

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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Millet and products — Feed in Belgium. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/millet-and-products-feed/belgium/

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About this data

Indicator
Millet and products — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 2,350 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.