Milk, Total — Yield/Carcass Weight in Colombia

Colombia: Milk, Total — Yield/Carcass Weight was 2,065 kg/An in 2024. ▲ Rising

Latest (2024)
2,065 kg/An
Change on year
up 4.6%
World rank
59th
of 199 countries
All-time high
2,490 kg/An
in 2015
All-time low
881 kg/An
in 1968
Years of data
64
1961–2024

Milk, Total — Yield/Carcass Weight in Colombia, 1961–2024

05001.0k1.5k2.0k2.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

In 2024, milk, total — yield/carcass weight in Colombia stood at 2,065 kg/An.

That represents a change of up 4.6% on the previous year and up 88.8% over ten years.

Over the whole period, milk, total — yield/carcass weight in Colombia peaked at 2,490 kg/An in 2015 and was at its lowest, 881 kg/An, in 1968.

Colombia ranks 59th of 199 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 914.22 kg/An 881 kg/An 932 kg/An 9
1970s 939.5 kg/An 893 kg/An 983 kg/An 10
1980s 980.7 kg/An 957 kg/An 1,003 kg/An 10
1990s 997.7 kg/An 961 kg/An 1,036 kg/An 10
2000s 1,182 kg/An 935 kg/An 1,847 kg/An 10
2010s 1,560 kg/An 1,078 kg/An 2,490 kg/An 10
2020s 1,999 kg/An 1,961 kg/An 2,065 kg/An 5

Countries ranked near Colombia

  1. 56 Ecuador 2,200 kg/An compare
  2. 57 Italy 2,146 kg/An compare
  3. 58 Uzbekistan 2,100 kg/An compare
  4. 60 Spain 1,910 kg/An compare
  5. 61 Peru 1,901 kg/An compare
  6. 62 Malta 1,717 kg/An compare

See the full ranking of 232 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is milk, total — yield/carcass weight in Colombia?
Milk, total — yield/carcass weight in Colombia was 2,065 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest milk, total — yield/carcass weight recorded in Colombia?
The highest recorded value was 2,490 kg/An in 2015.
What is the lowest milk, total — yield/carcass weight recorded in Colombia?
The lowest recorded value was 881 kg/An in 1968.
How does Colombia rank for milk, total — yield/carcass weight?
Colombia ranks 59th out of 199 countries with data for 2024.
Is milk, total — yield/carcass weight rising or falling in Colombia?
Over the last ten years it is up 88.8%. The long-run trend across the full record is rising.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Milk, Total — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,444 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.