Milk, Total — Production in Guinea

Guinea: Milk, Total — Production was 290,564 t in 2024. ◆ Volatile

Latest (2024)
290,564 t
Change on year
down 0.8%
World rank
112th
of 185 countries
All-time high
293,050 t
in 2023
All-time low
31,295 t
in 1961
Years of data
64
1961–2024

Milk, Total — Production in Guinea, 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, milk, total — production in Guinea stood at 290,564 t.

Compared with earlier readings it is down 0.8% on the previous year and up 34.1% over ten years.

Over the whole period, milk, total — production in Guinea peaked at 293,050 t in 2023 and was at its lowest, 31,295 t, in 1961.

Guinea ranks 112th of 185 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Milk, Total — Production in Guinea, year by year

Annual values for Milk, Total — Production in Guinea, 1961 to 2024.
Year t Change
1961 31,295 t —
1962 32,155 t +2.7%
1963 33,220 t +3.3%
1964 34,225 t +3.0%
1965 35,290 t +3.1%
1966 36,335 t +3.0%
1967 35,115 t -3.4%
1968 35,115 t +0.0%
1969 33,865 t -3.6%
1970 33,905 t +0.1%
1971 33,805 t -0.3%
1972 34,165 t +1.1%
1973 36,065 t +5.6%
1974 37,380 t +3.6%
1975 38,610 t +3.3%
1976 40,160 t +4.0%
1977 41,340 t +2.9%
1978 42,490 t +2.8%
1979 43,680 t +2.8%
1980 45,260 t +3.6%
1981 46,265 t +2.2%
1982 47,475 t +2.6%
1983 48,808 t +2.8%
1984 47,695 t -2.3%
1985 46,685 t -2.1%
1986 46,685 t +0.0%
1987 46,685 t +0.0%
1988 46,685 t +0.0%
1989 46,685 t +0.0%
1990 47,408 t +1.5%
1991 72,995 t +54.0%
1992 76,325 t +4.6%
1993 79,560 t +4.2%
1994 83,857 t +5.4%
1995 75,449 t -10.0%
1996 78,662 t +4.3%
1997 81,998 t +4.2%
1998 85,468 t +4.2%
1999 89,710 t +5.0%
2000 95,931 t +6.9%
2001 100,686 t +5.0%
2002 116,589 t +15.8%
2003 121,369 t +4.1%
2004 126,346 t +4.1%
2005 131,533 t +4.1%
2006 136,951 t +4.1%
2007 141,985 t +3.7%
2008 152,141 t +7.2%
2009 173,190 t +13.8%
2010 177,482 t +2.5%
2011 189,608 t +6.8%
2012 197,975 t +4.4%
2013 206,431 t +4.3%
2014 216,635 t +4.9%
2015 206,078 t -4.9%
2016 216,757 t +5.2%
2017 227,576 t +5.0%
2018 237,220 t +4.2%
2019 249,181 t +5.0%
2020 261,100 t +4.8%
2021 274,577 t +5.2%
2022 288,760 t +5.2%
2023 293,050 t +1.5%
2024 290,564 t -0.8%

Guinea compared with similar countries

  • Guinea's 290,564 t is above the median for lower middle income countries, which is 289,670 t, 1.0× the median. (40 countries reporting)
  • Guinea's 290,564 t is above the median for Sub-Saharan Africa, which is 221,864 t, 1.3× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Milk, Total — Production in Guinea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +54.0% 47,408 t 72,995 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 34,068 t 31,295 t 36,335 t 9
1970s 38,160 t 33,805 t 43,680 t 10
1980s 46,893 t 45,260 t 48,808 t 10
1990s 77,143 t 47,408 t 89,710 t 10
2000s 129,672 t 95,931 t 173,190 t 10
2010s 212,494 t 177,482 t 249,181 t 10
2020s 281,610 t 261,100 t 293,050 t 5

Countries ranked near Guinea

  1. 109 Iraq 357,875 t compare
  2. 110 North Macedonia 323,407 t compare
  3. 111 Palestine 304,000 t compare
  4. 113 Cameroon 288,775 t compare
  5. 114 United Arab Emirates 269,647 t compare
  6. 115 Senegal 247,674 t compare

See the full ranking of 232 places →

More agriculture & rural data for Guinea

All data for Guinea →

Frequently asked questions

What is milk, total — production in Guinea?
Milk, total — production in Guinea was 290,564 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest milk, total — production recorded in Guinea?
The highest recorded value was 293,050 t in 2023.
What is the lowest milk, total — production recorded in Guinea?
The lowest recorded value was 31,295 t in 1961.
How does Guinea rank for milk, total — production?
Guinea ranks 112th out of 185 countries with data for 2024.
Is milk, total — production rising or falling in Guinea?
Over the last ten years it is up 34.1%. The long-run trend across the full record is volatile.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Production. Statizoid updates them automatically from the source API.

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Milk, Total — Production in Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/milk-total-production/guinea/

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About this data

Indicator
Milk, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,450 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.